The Korean BBQ scene is booming in Atlanta, but Breaker’s is really setting them ahead of the pack. The restaurant has adapted technology so the interactions between the waiters and patrons happen at the push of a button. We were salivating at the parade of marinated short ribs, fresh seafood, and indulgent pork belly coming from the kitchen. The side dishes are just as jaw dropping as the proteins; your meal comes with homemade kimchi, rice paper and radish wrappers, soup, salad, and fresh vegetables too! Less than a year old, Breakers has already made a lasting impression in the Atlanta restaurant world.