What To Eat At Hartsfield-Jackson Airport Before You Take Off

Spring fever has officially set in. All you want to do is escape to somewhere far far away (and hopefully tropical), but don’t start your trip in a sea of frustration! Head to Hartsfield- Jackson early for your flight and treat yourself to one of its 80+ restaurants. They have everything from southern and soulful, Sweet Georgia Juke Joint, to upscale and critically acclaimed, One Flew South. Good food is guaranteed to put you in a happy mood and send you off to your destination stuffed and satisfied. Use this dish-by-dish guide to navigate the world’s largest airport before you jet set this holiday season.

Atlanta Chophouse 

Atlanta Chophouse

Dish: Prime rib over mashed potatoes garnished with a jumbo onion ring

Location: Atrium NE

Cafe Intermezzo

Cafe Intermezzo

Dish: Cheesecake with mixed berries

Location: Concourse B Centerpointe

Ecco

Ecco

Dish: Pappardelle with braised pork, peppadew peppers and garlic

Location: Concourse F Mezzanine

Jekyll Island Seafood Company

Jekyll Island

Dish: Shrimp n’ grits

Location: Concourse F 

One Flew South

One Flew South

Dish: Seared scallops appetizer with collard greens and miso grits, rutabaga, and crispy shiitake mushrooms

Location: Concourse E

Sweet Georgia Juke Joint

Sweet GA Juke Joint

Dish: Pulled pork sandwich with fried green tomatoes

Location: Concourse C

Learn more about Atlanta’s best restaurants here and be sure to catch Atlanta Eats on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30 a.m.!

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