Best Thing We Ate Last Week

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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead. Check out AtlantaEatsTv on InstagramFacebook, and Twitter for a constant stream of pictures if this doesn’t quite cure your food porn fix…

Thirteen Pies pasta

Bolognese at Thirteen Pies (Buckhead)

Don’t skimp on the Parmesan shavings here. The al dente noodles tousled in a coating of Bolognese really come together with the extra sprinkling of cheese. Take our word for it and get a Georgia Bibb salad alongside. It’s topped with bacon, hearts of palm, avocado, cherry tomato and goat cheese dressed in red wine vinaigrette.

PCM Simply Seoul

Steamed buns at Simply Seoul (Ponce City Market)

These savory buns are a must order at Ponce City Market whether you opt for beef Bulgogi, pork belly or mushroom Bulgogi, you’re in good hands. Get ready for an explosion of flavor in a little handheld dish.

The Cookie Studio

Brownies at The Cookie Studio (Buckhead)

The Cookie Studio is an expert in the field in all things baking so it’s no surprise they’re brownies are a huge hit. Don’t forget they’re open early morning and serve lunch too- salads and sandwiches galore!

Did I make you hungry? Lucky for you Atlanta Eats provides the perfect workday distraction! Search our site for videos of Atlanta’s top restaurants and be sure to tune in on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30 a.m.!

 

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