Best Things We Ate Last Week

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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead. Check out AtlantaEatsTV oInstagramFacebook, and Twitter for a constant stream of pictures if this doesn’t quite cure your food porn fix…

Black & Blue Burger from Marlow’s Tavern

If you want a bite of a rich, juicy, cheesy burger- this is your order. Marlow’s tops their signature burger patty with Gorgonzola cheese and Apple-Wood-Smoked Bacon on a Toasted Sesame Brioche Roll. It all melts together for the ultimate burger combination. Try it at your local Marlow’s! P.S. Marlow’s is taking to-go orders & crafting platters for football season- order yours this weekend and take the time out of your game day setup.

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Corn Muffins from Matthews Cafeteria (Tucker)

One menu item that is never rotated off Matthews list is their signature corn muffins and thank goodness for that! They’re the perfect addition to your plate of meat & 3 and add something special to your tailgate spread. (Believe it or not, there’s no sugar added!) Check out Matthews Cafeteria on CBS Atlanta Plugged In and tune in for their segment on Atlanta Eats this Sunday, September 11th at 10:30 a.m.

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Chicken Parmesan from The Palm (Buckhead)

The Chicken Parmesan at The Palm the perfect pairing of melty, cheesy, crunchy, chewy and acidic to satisfy any craving you may have. Each order is made fresh from start to finish and you can taste the difference. We went behind the scenes to see how they create this cheesy concoction- look out for our video coming out soon!

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Did I make you hungry? Lucky for you Atlanta Eats provides the perfect workday distraction! Search our site for videos of Atlanta’s top restaurants and be sure to tune in on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30 a.m.!

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