Weekdays
9:30AM
Saturday
7:00PM
Sunday
10:30AM

Recipe | Ted’s Mojito | Ted’s Montana Grill

botb-teds-mojito2-660x330

TED’S MOJITO
A classic hand-crafted cocktail for the warmer months, enjoy Ted’s Mojito with Bacardi 8 year reserve rum, fresh mint and freshly squeezed lime juice.

 

Step 1: Remove mint leaves (8-10 depending on size) from stem and place into a Collins glass

Step 2: Add 3 lime wedges into the glass (1/6 cut)

Step 3: Add 1 oz. simply syrup to the mint leaves and lime wedges

Step 4: Muddle the mint leaves, simply syrup and lime wedges using the muddler for approximately 30 seconds

Step 5: Add 2 oz. bacardi 8 and 2 oz. Club Soda

Step 6: Roll contents of the glass into a Shaker tin and then back into a Collins glass

Step 7: Fill with Cubed ice and garnish with a lime wedge on the rim

 

WHO’S THE BEST? YOU BE THE JUDGE!
Help us choose Atlanta’s Signature Sip for 2015. Grab you friends for a night on the town as mixologists shake and stir their way to victory. Once you’ve tasted, then please vote by choosing one of the following cocktails. Voting will take place from April 30 – June 8, 2015. Please drink responsibly.

TASTE AND VOTE!

To cast your vote for your favorite cocktail, go to http://www.atlanta.net/battleofthebottles/. Please note, only one vote per email per restaurant.

One lucky winner will be chosen each week to receive a $250 cash prize.

 

Comments Off on Recipe | Ted’s Mojito | Ted’s Montana Grill