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Get Your Grill On with These Restaurant Recipes

by Skye Estroff

Do you ever wonder why food cooked in the kitchen of a restaurant seems to taste better than the food cooked in your house? We talked to two of Atlanta’s greatest grill masters and asked their secrets to grilling success. Does the meat make a difference? Is it your grill? Is the secret in the sauce? Is barbecue as simple as it sounds? They gave Atlanta Eats a glimpse into their favorite grilling recipes as a guide to tailgating success this football season!

Comments Off on Get Your Grill On with These Restaurant Recipes September 28, 2015 BBQ, recipe

This Recipe Will Make You Resolve To Eat More Dessert In 2015

by Mary Kennon Lewis

  2015 is officially upon us and if one of your New Year’s resolutions is to cook more delicious dishes for your family, well, I’ve got an Easy Hot Fudge Sauce recipe that you’re going to love! I found this recipe a few weeks ago when my husband, Kile, asked for a bowl of ice […]

Comments Off on This Recipe Will Make You Resolve To Eat More Dessert In 2015 January 7, 2015 recipe

Can’t Make It To Sochi? This Recipe Will Win You a Gold Medal at Home!

by Mary Kennon Lewis

What do you do if you don’t have a ticket to the 2014 Winter Olympics? You turn on your TV and bring Sochi to you by preparing Beef Stroganoff, a spectacular, traditional Russian dish that your family and friends are sure to love! Get your passport ready…just one bite will immediately transport you to Sochi and will have you cheering “U.S.A!!! U.S.A!!!

Girl’s Night Out with Ina Garten

by Mary Kennon Lewis
Atlanta Eats | Mom Thyme

Last Wednesday, Girls Night Out was planned around seeing Food Network star Ina Garten (a.k.a. Barefoot Contessa) speak at the Cobb Energy Centre. My girlfriends and I started our evening with a spectacular dinner at Muss & Turner’s, followed by Ina’s show at which she shared with us her philosophies on life,  cooking, and loving […]

Bangers and Mash – A St. Patrick’s Day Alternative

by Duncan Connor
Sasuages

you might think that sausage-making takes some fairly specialized equipment, and you’d be right. But with a little extra effort, there isn’t anything that can’t be worked around, it seems.

Comments Off on Bangers and Mash – A St. Patrick’s Day Alternative March 7, 2013 Duncan Connor, recipe