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Interview

Preview – Episode 1120

This week on Atlanta Eats, football season is over, so we have nothing left to do but eat our feelings until it returns again. We are starting off at a new Atlanta Eats spot, The Black Swan Tavern, where traditional English food is accompanied by cold draft beers. Next, we are having bacon cheeseburgers at Creatwood Tavern and over 36 different types of sushi at Nori Nori. We’re stopping by Shake Shack for their lip-smacking, crinkle-cut cheese fries and Alessandro’s for fine dining Italian. 

You better believe we are still hungry, so we keep going to melty, meaty cheesesteaks at Philly Connection and short rib at Twin Smokers. For our weekly pizza craving, we’re heading to Rosati’s for the best Chicago style deep-dish pies. To end this delicious episode we are gazing and grazing on elegant modern Japanese cuisine from Tomo.

Hungry Yet?

Catch Atlanta Eats on Peachtree TV now on EVERY DAY Monday-Friday from 9 – 10am! And still on Saturday at 7:00 p.m. and Sunday at 10:30 a.m.!