This week on Atlanta eats, we’re strolling through an ancient market at Fernbank as part of the Food: Our Global Kitchen exhibition. We’ll take a peek at the exhibit and go around the world and through time with Fernbank’s experts. Then, we’ll be checking out some of Atlanta’s best restaurants with the Solomon Brothers, starting with fine dining and great views at Nikolai’s Roof at the Hilton Hotel Downtown. We then get on the road and spend a weekend at the Old Edwards’ Inn for relaxation and delicious meals. Afterwards, we’ll visit South African inspired fine dining restaurant Cape Dutch in Buckhead, then see what Made Kitchen and Cocktails in Alpharetta has on the menu. We’ll wrap things up back in Buckhead with two great steakhouses – The Palm and Chops.
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