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Interview

Preview – Episode 1222

This week on Atlanta Eats, we’re getting summertime rooftop views and feeling EUPHoric at New Realm Brewery. We then head to Ted’s Montana Grill where they specialize in bison at multiple locations around Atlanta. For more meat, we are going to Kaiser’s Chophouse in Sandy Springs, a classic steakhouse. Also in Sandy Springs is il Giallo, with lots of pasta dishes and a comfortable atmosphere. Make sure to save room for more Italian food at Sorrisso Pizza, a brick oven pizza restaurant in Alpharetta that blends New York City and New Haven style pizzas. Last but not least, we are going to Breadwinner, a great lunchtime cafe and bakery with a casual atmosphere and a focus on sandwiches and soups.

Hungry Yet?

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