Weekdays
9:30AM
Saturday
7:00PM
Sunday
10:30AM
Interview

Preview – Episode 507

This week on Atlanta Eats we begin with upscale comfort food at Food 101 in Sandy Springs. Next we get the real story behind Ted’s Montana Grill and enjoy some delicious bison burgers. Last up it’s neighborhood favorite C & S Seafood Oyster Bar in Vinings where oysters on the half shell rule and melt in your mouth sea bass reign supreme.

If you’re not hungry, you’re not paying attention!

Catch Atlanta Eats Weekly on PeachtreeTV
Saturdays & Sundays
10:30 AM