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Interview

Preview – Episode 809

We’re featuring Gas South’s “Hot Spots” on Atlanta Eats this weekend! Join us as we visit 3 of chef Ford Fry’s renowned Atlanta restaurants. First, we arrive in Buckhead for St. Cecilia, where diners enjoy European coastal fare and craft cocktails in the stunning Peachtree Road restaurant space. Next, we drive around the corner it’s King + Duke where every dish is cooked on an open fire hearth, creating a one-of-a-kind dining experience. Finally, we try No.246 in Decatur, where seasonal ingredients dictate what’s on the Italian-inspired menu.
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