Seven Lamps Bo Ssam Series

By Atlanta Eats Staff

July 8, 2014

Chef Drew Van Leuvan and team are bringing a Korean culinary favorite to the Seven Lamps kitchen with a Bo Ssam Supper Series this summer at the Buckhead establishment. On the second Saturday of every month until September, chef Van Leuvan will offer up his take on the traditional bo ssam served with oysters, white rice, bibb lettuce, cucumber sauce and housemade kimch.

This Saturday, they will have be serving Springer Mountain Whole Chicken & Georgia Shrimp Bo Ssam family style for $20 per person. Reservations can be made here.

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