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Cameli’s Pizza

We love a laid-back pizza joint. We also love a gourmet pie. Which is why we really love Cameli’s. With a Little Italy attitude and a made-fresh-daily flavor, Cameli’s pizzas, calzones, pastas, and paninis give us a little taste of everything we love about pizza.

Owned by brothers Joe and George Cameli, this place uses only fresh herbs and vegetables in its meals…and a lot of them! Their list of pizza toppings is more than extensive. It’s extreme.

Almost as extreme as their Infamous Monster Slice. Which is a huuuuuge slice of a 28” pie, sauced and topped as you wish.

Yeah, extreme.

Cameli’s pizza dough and breads are made fresh daily, their calzones have a unique twist you won’t want to miss, and customer service is the cherry – errrr, pepperoni – on top. Swing in for lunch, dinner, or late-night noshing!

Highlights

The Monster Pie

A 28” pie, sauced and topped as you wish, that serves 8-10 people. Order just a slice for a monster meal.

Calzones

Stuffed with mozzarella, pesto-ricotta and two toppings of your choice, Cameli’s calzones have a special twist that makes them easy to handle. And hard to resist.

Meats-a Balls and Penne

House-made meatballs slow simmered in the Cameli brothers’ family recipe tomato sauce and tossed with penne pasta. That’s-a one spicy meats-a ball!!