Archives

Hammock’s Trading Company

Kick back, relax, and get your drink-with-a-tiny-umbrella on at this Baja California-feelin’ seafood joint. Set in the heart of Sandy Springs, Hammocks Trading Co. brings out Atlanta’s inner tropical vacation. Brightly colored beach umbrellas lend shade to the picnic tables on the patio, and (you guessed it!) hammocks hang from the dining room ceiling. Every inch of this place looks like paradise! But Hammocks is more than just a pretty face…

With over 30 years of experience working at top restaurants in Atlanta and Vegas, owner Jason Sheetz and Chef William Sigley set the highest standards in seafood and service. New Orleans-style BBQ shrimp with a lager beer sauce, sea scallops with butter poached crab, beer battered fish tacos with mango salsa, oysters on the half shell, and other seafood specialties are prepared to perfection and served with a smile. Not a seafood fan? Their many chicken, steak and sandwich options are just as satisfying.

For a mouthwatering mini-vacation, check out of life and into Hammocks. Daytime, nighttime…doesn’t matter! You’re on Hammocks’ time now!

Highlights

Steamers

Fresh outta the ocean, served with broth and butter, these Steamers are simply delicious. Best enjoyed on the patio!

Beer Battered Fish Tacos

Fish tacos may have been made famous on the West Coast, but they’re made better at Hammocks. These tangy fish tacos are served with mango salsa, cilantro, and coleslaw.

Pork Shank

This non-seafood specialty is served with Turnpike white cheddar grits and charred green tomato salsa. A solid meal for the not-so-seafood inclined.