Best Thing We Ate Last Week
You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead. Check out AtlantaEatsTv on Instagram, Facebook, and Twitter for a constant stream of pictures if this doesn’t quite cure your food porn fix…
Lobster Nachos from Marlow’s Tavern (Dunwoody)
This is no ordinary nacho. Decked out in as many cheeses as Marlow’s can think of and huge pieces of lobster, it’s only natural that it’s accented with a jalapeno slice on top. Make this a staple order when you come to Marlow’s.
Volcano Roll from Atlanta Fish Market (Buckhead)
Atlanta Fish Market is known for their quality of fish, which means their sushi is second to none. It’s hard to choose what to order but their volcano roll filled with tuna, cucumber and spicy sauce always does the trick.
Asian Salad with Almond Crusted Tuna from Fresh 2 Order (Johns Creek)
We kept with the seafood theme this week and tried almond crusted tuna from Fresh to Order. The Asian salad is filled with mixed greens, mandarin oranges, avocado, nuts and seeds. It feels so healthy that the complimentary honey butter croissant makes for a nice balance.
Did I make you hungry? Lucky for you Atlanta Eats provides the perfect workday distraction! Search our site for videos of Atlanta’s top restaurants and be sure to tune in on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30am!
