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Best Things We Ate Last Week


One could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us, it’s just another hard day at work. We’re showcasing the best things we ate last week to give you some food inspiration for the week ahead. Check out AtlantaEatsTV on InstagramFacebook, and Twitter for a constant stream of food porn if this post doesn’t quite cure your fix.

S’mores from The Mill Kitchen and Bar (Roswell)

An indulgence at its finest! After a bite of this sweet treat, we couldn’t believe what our tastebuds had been missing out on. This decadent 3 layered chocolate cake is dressed with chocolate mousse, dark chocolate glacage (aka glaze), graham crackers & toasted marshmallows. Even if you’re completely stuffed after your meal here, you MUST try at least a bite of this. Trust!

Oxtails from Chef Rob’s Caribbean Cafe (Sandy Springs)

Talk about a tasty treat! This Caribbean hot spot, nestled off Roswell Road in Sandy Springs, has so many authentic, delicious dishes to choose from. Out of all the plates we enjoyed, the tender braised beef oxtails won our hearts (and stomachs)! Slowly simmered with fresh herbs, these babies were super tender, making each bite extremely flavorful. Accompanied by rice + beans & a side salad, this dish will definitely fill you up, but try & save room for some sweet plantains if you can!

Lucca Pizza from Pizzeria Lucca (Roswell)

This authentic, Neapolitan pizzeria in historic Roswell is perfect for a family night out or a fun, relaxed meal with friends. All of the pizzas here are insane, but if you’re looking for a recommendation on which to feast on, their signature pizza the Lucca is a no brainer. Made with homemade San Marzano tomato sauce, Fior di latte mozzarella, sweet & spicy sausage, roasted sweet red peppers, caramelized onions, basil & garlic, this pie is full of flavor and will have you craving another slice once it’s gone!

Did we make you hungry? You’re in luck — Atlanta Eats provides the perfect workday distraction! Peruse our site for videos of Atlanta’s top restaurants, and of course tune in to our show on Peachtree TV every Saturday at 7:00 p.m. and Sunday at 10:30 a.m.!

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