Green Chili Fest

By Atlanta Eats Staff

August 19, 2014

On Sunday, September 21, Taqueria del Sol is joining forces with Fox Bros. Bar-B-Q to celebrate the arrival of the annual shipment of Hatch chiles from New Mexico. Held at the Howell Mill location of Taqueria del Sol, the Foxeria del Sol Hatch Chile Fest will benefit Hogs for the Cause, a nonprofit organization that operates as the premier funding source for pediatric brain cancer outreach services in the United States.

Foxeria del Sol Hatch Chile Fest is a tented block-party from 5 p.m. to 9 p.m. featuring an array of food stations, Green Chile Beer from Red Hare Brewing, and live music. Fox Bros. Bar-B-Q and Taqueria del Sol have collaborated on a menu of sweet and savory dishes highlighting the flavor of the Hatch Chile, with vegetarian options available.

Foxeria del Sol Hatch Chile Fest Menu

Whole Hog & Hatch Green Chile Slider

Hatch Green Chile Frito Pie

Hatch and Burnt End Tacos

Hatch and Pimento Cheese Croquette

Hatch Chili Cheeseburger Slider

Pork Tacos

Chile Rellenos

Green Chile Enchilada Casserole

Green Chile Honeysuckle Gelato

Green Chile Brownies

Mini Apple & Chile Pie

Tickets are $25 per person, and include festival entry and unlimited access to food stations. Alcoholic beverages will be available for purchase separately. Taqueria del Sol’s Howell Mill location is located at 1200 Howell Mill Road, Atlanta, Ga. 30318

For more information and to buy tickets, go here.

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