The Atlanta Eats Restaurant Finder
Embark on an appetizing adventure and savor the exotic flavors of South Africa in a seductively ambient environment.
You can find amazing food in the strangest of places. Yes, even connected to a gas station in Cumming, GA.
The vibe at Barcelona is modern, it’s fast, it’s hip without being trendy, and it’s classic without making you feel like you’re in the dining car on the Orient Express.
This casual-yet-hip Decatur favorite has mastered the art of “Indian Tapas.”
Bistro Niko brings a fantastic French brasserie experience to Buckhead! Owned and operated by Niko Karatassos of the Buckhead Life Group, the restaurant relies on years of experience with French cooking techniques and flavors, and like any good brasserie, keeping customers happy.
ITP flavor with an OTP adress, Alpharetta’s Bite is taking the town by storm. Whether you’re craving a Maine style lobster roll or a West Coast style cheeseburger, Bite will bring their distinct Southern charm to the dish. So, grab a seat, order a glass of wine and let these guys wow you.
In Atlantic Station, whether you’re going shopping or going to the movies, Chef Shaun Doty is bringing chicken to a new level. Local. Delicious. Farm fresh. Everything at Chick-a-Biddy is clucking good!
267 miles to Atlanta’s closest beach – not exactly a quick trip. That’s why your best option for those beach vibes is in downtown Alpharetta, believe it or not. Chiringa, which has a sister restaurant on the 30A Coast, Chiringo, brings the beach year-round.
Get your tickets…errrr, reservations…to Kevin Gillespie’s Gunshow, a creative new concept in cuisine and scene.
Located off of Collier Road in Atlanta, Hankook specializes in Korean bbq tacos made fresh to order for a line that regularly extends out the front door.
Haven Restaurant on Dresden Drive is the benchmark of great dining in the neighborhood, with a spectacular dinner menu, and a to-die-for brunch on weekends.
Kevin Rathbun’s fourth Atlanta restaurant is a fine addition to his eponymous Rathbun’s, Kevin Rathbun Steak, and Krog Bar.
Epicurean enthusiasts Todd Mussman and Ryan Turner only wanted one thing: to build the restaurant they would want to eat at. Turns out what they had in mind was just what Smyrna was craving, too.
If you’re a smoked meat, whisky & craft cocktails fan, you’re gonna want to make a reservation here ASAP.
Edison bulbs, exposed brick walls, and a friendly staff. It’s everything a hip, new restaurant strives to have. The Iberian Pig, located in Decatur, offers this and much more.
Thought Atlanta couldn’t be known for its seafood? Ford Fry’s award winning restaurant hopes to change your mind.
A true neighborhood gem in Decatur with craft cocktails and small plates.
800 beers (and not one of them is a Budweiser). Gourmet pub grub (like, actually really gourmet)
Small plates to noodle dishes to perfectly crafted Thai specialties rule the roost. But, don’t overlook the beverages. The Thai Tea is almost too pretty to drink…almost.
unWine’d and Tap in Marietta is the perfect place to relax and unwind after a long day. They offer 16 wine choices on tap, all served at the perfect temperature, and with the help of a beverage coordinator. This couple-owned restaurant began their success in the food industry with their wine and beer shop, unCorked, located next door to the restaurant. Now, they are serving up delicious tapas and platters. They offer lots of special events such as wine dinners, liquor pairings, and wine tastings for those who want to enjoy their drink on a more elevated level.
The view of downtown Alpharetta is beautiful Up on the Roof! Up on the Roof is an incredible small plate bar and restaurant that’s become one of downtown Alpharetta’s go-to places for a great night out. They bottle their own delicious cocktails and have small plates like Smoked Beef Rib, a seasonal Deviled Egg dish called the Humpty Dumpty, incredible Honey Soy fried chicken lettuce wraps, and much more!
Vino Venue is all about the perfect pair – wine and food. The unique wine selection at Vino Venue is extensive and always changing.