Breakfast with a little flavor from Cajun Country
They’re cooking up good stuff at Bad Daddy’s Burger Bar. With multiple locations around metro Atlanta, there’s a Bad Daddy’s close to you.
Big Oak Tavern in Roswell is a delicious family and neighborhood gathering spot, with aims to set up roots as long as the 100 year old oak tree that stands in front of it.
Made-daily-from-scratch New York style dough is hand-tossed, topped with only the best ingredients, and cooked to pizza perfection on a stone deck oven.
Foundation Social Eatery is a neighborhood restaurant you must try, even if you don’t live in Roswell.
Fusing culinary experiences with a fondness for farm-to-table fare, From the Earth Brewing Company is more than a microbrewer.
After a 15 year hiatus, Houck’s Grille is back and better than ever!
Found in the heart of Roswell, Hugo’s Oyster Bar is the perfect destination for seafood and Cajun classics.
Ippolito’s presents classic and nostalgic Italian dishes, served family-style, in a neighborhood restaurant with lots of local flair…that is, if you can resist the overwhelming urge to fill up on their famous garlic knots first!
When Roi Shlomo decided to change his eating habits in 2012, he wanted to focus his diet on high quality food without processed ingredients. That desire has turned into Kale Me Crazy, a superfood cafe that supports a healthy lifestyle. With freshly made juices, incredible wraps and bowls, and a catering spread that breaks convention, Kale Me Crazy is bringing a healthy lifestyle to folks around metro Atlanta and the rest of the country.
35 years ago, the first and only Longhorn Steakhouse opened in Atlanta, GA. Since then, the restaurant has boomed and grown into something nobody could have imagined. Even with its rise in popularity, Longhorn Steakhouse never forgot its Atlanta roots and customer focused culture. Based in the South, the fan base is passionate and loyal and, in return, hospitality is always emphasized.
Bring your dog to this Roswell hotspot for a burger and an ice-cold brew.
Incredible tomato sauce, handmade dough, and fresh ingredients everyday are just a few things that make Marco’s one of the best pizzerias in the business.
Meet me at Marlow’s!
Sourcing its beef from Buckhead Beef, Moxie assembles “awesome creations” in a bun.
After a trip to Italy, Ryan Pernice decided to bring a taste of Rome to Canton Street. From pizza on the patio to delicate pasta paired with the perfect glass of wine, you’ll be transported to the Mediterranean immediately.
If you’re looking for delightful, farm-to-table meals with prime hospitality, look no further than Peach & the Porkchop.
This fast casual chain had been specializing in cheesesteak perfection for 33 years.
Roswell’s got a new Neapolitan pizza spot in town, and it’s already turning heads.
So much more than just outstanding tacos!
Buckhead’s cozy Souper Jenny café may switch up its offerings on a daily basis, but one thing you can always count on is food that will satisfy.
Ryan Pernice and Ted Lahey have impressive culinary resumes. Both have succeeded in New York City, and now they’re cooking up a Southern storm in Roswell at their restaurant, Table and Main.
Taco Mac serves the southeast’s original & award-winning buffalo wings, offers the best selection of craft beers on draft & brings the friendliest Southern hospitality they fell in love with so many years ago.
Looking for a family friendly restaurant that will teach your kids to eat things they may not be familiar with? Taqueria Tsunami brings the flavors of South of the Border and the Far East together in familiar, popular dishes like tacos, nachos and more.
A beach break right around the corner! The Big Ketch brings your dreams of fresh seafood and beach bar vibes to Roswell.
What is it about Southern cooking that makes our breakfasts so much better than anywhere else? The BISCUITS. The Flying Biscuit has been bringing this combination of South and breakfast together since 1993 around Atlanta and has been growing and growing ever since.
We all know a honeybaked ham is a holiday tradition, but did you know they have delicious offerings year round, in addition to their mouthwatering ham? Whether it’s their new BBQ pulled pork sandwich, or their classic tavern club with ham and turkey, there’s something delicious and homey for every appetite. Plus, there’s always a Honeybaked nearby you – check out our map below for a full list of locations.
The Mill Kitchen and Bar proves you don’t have to live inside the perimeter to find absolutely incredible cuisine.
With a diverse and made-from-scratch menu serving breakfast until closing, Thumbs Up Diner is a neighborhood gem.
Uncle Jack’s brings their premiere service and incredible dishes to Roswell’s Canton Street, one of Atlanta’s most charming dining destinations. In fact, inspired by the area’s rich history, owner Willie Diegel is harkening back to classic dishes with Oysters Jackefeller, Lobster Thermidor, and Duck confit ravioli – along with what you know and love from their Duluth location, like their famous Bacon Racks. Hang out on the lawn outside and head in for something delicious at Uncle Jack’s on Canton Street.