Minutes away from the Atlanta Airport is the great village of East Point. Debbie’s Delights is one of the restaurant staples in this area serving up southern comfort in the form of a home cooked meal.
A down-to-earth spot with ambitious food, Local Three opened with splash. With a kitchen the size of two restaurants, they are able to make everything from scratch. This includes butchery
Roc South Cuisine and Cocktails is bringing an elevated Soul Food experience to Buford Highway. With dishes like Seafood Eggrolls, Cajun Shrimp and Jumbo Lump Crab Cakes, their seafood selection is four star and their service is second to none.
Set across from Grant Park’s Oakland Cemetery, it’s only fitting that this aptly named pub serves Spicy Rat Toes and such…
Gullah Geechee culture is entwined with the South, and Atlanta in particular, and at Virgil’s Gullah Geechee kitchen, they celebrate that culture to a T. A celebration of love – and the oldest black culture in America – Virgil’s makes those Gulla Geechee low country favorites, along with soul food and rice based dishes that folks in the South love.
Who’s Got Soul is an authentic southern cafe focused on family and – of course – food. What’s so unique about Who’s Got Soul is their dedication to quality.