A beach break right around the corner! The Big Ketch brings your dreams of fresh seafood and beach bar vibes to Roswell. This “beach shack chic” restaurant on Canton St. offers weekly catch specials and is sure to be your new favorite for shrimp & grits and lobster rolls. Sit back and relax with a cocktail, like the Georgia Peach or Buckhead Betty, or enjoy some lawn games to pass the time. You’ll put your “out of office” on for this staycation.
These baja style fish tacos are made with crispy, fresh cod and topped with a jicama slaw. It comes together with a chipotle lime crema (and some fries to swoop up any crema that falls out of your taco).
Shrimp and Grits
This shrimp and grits dish has all the flavors of the lowcountry with some 21st century twists – bacon, scallions, poblanos, tomato and n’awlins BBQ sauce.
Who doesn’t love a buttery lobster roll? They use fresh lobster, drawn butter and a brioche roll.