Walking into Cabernet is walking into classic steakhouses of the past. Inspired by the decades-old steakhouses of New York City, Cabernet has been serving choice cut, perfectly cooked steaks for Alpharetta residents for nearly 20 years. With high ceilings, rich woods and plush banquette seating throughout the restaurant, it’s prefect for special occasions, date
Whether it’s freshly flown-in oysters or delicious gulf coast shrimp, this tower has something for every seafood lover at the table.
54oz Rock Salt Ribeye and Lobster Tail
Marinated with a specialty blend of Oyster Sauce, Citrus Juices, Peppercorn, Thyme, Oregano and Rock Salt. Add a lobster tail or two to make it a perfect plate.
From Jumbo Asparagus with Hollandaise to potatoes every way you can think of, Cabernet delivers the classic steakhouse sides you’re craving.
Tableside Bananas Foster
The perfect way to end your steakhouse dinner – a tableside presentation of a delicious bananas foster dish.