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Capers has been making customers happy with mouthwatering, fresh seafood dishes and a menu focused on New American favorites for nearly 20 years.  Owned by a husband and wife team, they aim to make every visit feel like home.  Check out this Kennesaw based, black owned, neighborhood family restaurant any time you’re in Northwest Atlanta.


Garlic Sauteed Crab Fingers from Capers in Kennesaw.

Garlic Sauteed Crab Fingers

Crab Fingers served in a garlic butter and white wine sauce alongside buttered french bread.

Sauteed Trout from Capers in Kennesaw.

Sauteed Trout

Fresh pan sauteed Georgia Mountain trout is served with a lemon caper (of course!) beurre blanc sauce.

New Zealand Lamb from Capers in Kennesaw.

New Zealand Lamb

Grilled Lamb “lolli-pops” served with a garlic apricot glaze.

Tempura Battered Banana Split from Capers in Kennesaw.

Tempura Battered Banana Split

Two tempura fried bananas and ice cream are topped with strawberry sauce, chocolate and caramel sauce.


1635 Old 41 Hwy NW, Suite 403
Kennesaw, GA 30152
Wed - Sun: 11a - 10p
Mon - Tue: CLOSED
Price Range $$
Credit? Yes
Outdoor Seating? Yes
Parking? Lot
Family-Friendly? Yes
Delivery? Yes
Alcohol? Yes
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