Dirty Rascal

Can you feel nostalgia, comfort and home in a hotel restaurant? At Dirty Rascal in Buckhead’s Thompson Hotel, you can. That’s because Chef Todd Ginsburg created the whole concept around his history – growing up NE in the tri-state area, where red sauce restaurants abound. He’s taken that heritage and added a touch of sexy, Vegas style to the restaurant. Sidle up the big beautiful bar in the center of the restaurant, or find a discreet booth where you can savor black spaghetti, lasagna, veal parmesan, tiramisu and more. Whether you’ve been good or bad, you deserve a dinner at Dirty Rascal.


Tiramisu from Dirty Rascal at The Thompson Buckhead


A perfect way to end dinner at Dirty Rascal – ask for the “Tiramitwo” to get a Tiramisu and a Tiramisu martini.

Black Spaghetti Puttanesca from Dirty Rascal at The Thompson Buckhead

Black Spaghetti Puttanesca

An incredible popular dish, they use squid ink pasta with sapelo clams, GA shrimp and garlic bread crumbs.

Lasagna Rotolo from Dirty Rascal at The Thompson Buckhead

Lasagna Rotolo

Spiralized lasagna using a meat sauce made from the 1lb meatballs. It’s a very shareable plate, so order it for two!

The 1lb meatballs from Dirty Rascal at The Thompson Buckhead

1lb Meatballs

1lb of meatballs served with red sauce, parmigiano crumbles and basil.

The Essentials

415 East Paces Ferry Rd NE
Atlanta, GA 30305


Mon - Fri: 7-11a, 11:30a - 2p, 5:30p - 10p
Sat - Sun: 7a - 2:30p, 5:30p - 10p

Price Range $$$
Parking? Valet
Family-Friendly? Yes
Delivery? No
Alcohol? Yes
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