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Foggy Bottom BBQ

Nestled in Loganville just east of Atlanta lies a spot with award winning meats & cajun cuisine your mouth is gonna water for. Focused on treating guests well & fostering a community feel, Foggy Bottom BBQ concentrates on the 3 T’s when cooking up their insane BBQ: time, temperature & texture. All about cooking low & slow to serve the highest quality meats, you’ll be feasting on food with lots of tender, love & care put into it. It’s not just about great food…it’s about a great experience when you come to dine at Foggy Bottom.


Fried Ribs from Foggy Bottom BBQ

Fried Ribs

Fall off the bone good! Served as an appetizer, so get an order of these before you dig into your main meal.

Brisket Plate from Foggy Bottom BBQ

Brisket Plate

Prepared Texas style & slow smoked for 12 to 14 hours over hickory wood. Served with Texas toast and your choice of two sides.

Melted pimento cheese burger from Foggy Bottom BBQ

Melted Pimento Cheese Burger

Drool worthy! Foggy’s classic burger with homemade pimento cheese, served on Texas toast. Also includes your choice of side.

Pulled Pork from Foggy Bottom BBQ

Pulled Pork

This BBQ staple is not overlooked at Foggy Bottom. Their pulled pork is deliciously slow cooked and seasoned and served with a perfectly toasted slice of bread and pickles.


85 Ray Road
Loganville, GA 30052
202 W Crogan St
Lawrenceville, GA 30046
Monday: Closed
Tuesday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Friday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Sunday: Closed
Price Range $$
Credit? Yes
Outdoor Seating? Yes
Parking? Lot
Family-Friendly? Yes
Delivery? No
Alcohol? Yes
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