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Jules

Jules is the perfect name for this hidden gem located inside of Barnsley Resort. With a menu created by renowned Atlanta chef Shaun Doty, Jules features an incredible chef driven menu and creative cocktails in a bucolic setting. Enjoy dishes made with harvest herbs and other ingredients fresh from the garden, like their music paper bread, heritage pork schnitzel and more.

Highlights

The heirloom pork schnitzel from Jules in Barnsley Resort.

Heirloom Pork Schnitzel

Heirloom pork schnitzel with seasoned peanuts, onions and parsley, sgd cheese and an herb aioli

The Hey Jules cocktail from Jules in Barnsley Resort.

Hey Jules

Enjoy this cocktail made with Weber Ranch agave vodka.

Prime Steak from Jules in Barnsley Resort.

Prime Steak

Steaks are served with marchand de vin sauce but smoked hollandaise, bone marrow butter and roquefort are available for an additional charge.

Dayboat scallops from Jules in Barnsley Resort.

Fresh Market Seafood

Look for fresh market seafood like these incredible dayboat scallops served with mushroom.

Essentials

597 Barnsley Gardens Rd NW, Adairsville, GA 30103
Hours
Wed - Thur: 4 - 10p
Fri - Sat: 4p - 12a
Sun - Tue: CLOSED
Price Range $$$
Credit? Yes
Outdoor Seating? Yes
Parking? Lot
Family-Friendly? Yes
Delivery? No
Alcohol? Yes
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