Largos
With its proximity to Atlanta, Cartersville blends city and country in one place. Largos embodies that as well, with a menu that features upscale, healthy, American cuisine and ingredients that come from local farms. Located in Cartersville’s historic East End, the restaurant is nestled next to recently opened breweries, axe throwing and more by developer David S. Holt. With cocktails changing seasonally and the menu items to match from Chef Steven, you’ll have a great date night, girls’ night or celebration with every visit to Largos.
Highlights

Peach Cobbler
Look for a rotating dessert menu which may include things like this peach cobbler, made with locally sourced peaches and vanilla bean ice cream.

Braised Lamb Shank
The dish features Colorado lamb, creamy polenta, local oyster mushrooms, chili pepper, and balsamic.

Buttermilk Fried Chicken
A Southern classic! Largos’ is served with a potato puree and fried brussel sprouts, and topped with a black pepper gravy.

Grilled Filet Mignon
A beautiful, perfectly cooked 8 oz filet is served with a french onion brown butter jus and potato puree.
Essentials
Cartersville, GA 30120
Fri - Sat: 11a - 10p
Sun - Mon: CLOSED
Price Range | $$$ |
---|---|
Credit? | Yes |
Outdoor Seating? | No |
Parking? | Lot |
Family-Friendly? | Yes |
Delivery? | No |
Alcohol? | Yes |