At Marietta Fish Market, the seafood is flown in daily. Whether it’s flounder from the Northeast, crab legs from Alaska, shrimp and grouper from the gulf, lobsters from Maine, Chilean sea bass or Greek lavraki – there’s a fresh fish from somewhere around the world at the market. A great night for family seafood dining, you’ll get a feel for the ocean too – with an enormous fish tank, a lighthouse on the top of the restaurant and boats and sand throughout the parking lot, it’s like the Marietta Fish Market washed ashore to make you a delicious seafood dinner.
Delicious and Fresh Chargrilled oysters – but you can get them fresh, Rockefeller style, Beinville and more!
Broiled Seafood Platters
Incredible, whole broiled fish are available in multiple varieties – pictured here is the Lavraki, a Greek delicacy.
Broiled Maine Lobster
Available as a 6oz and 8oz sizes, the mouthwatering Maine lobster is served with hot drawn butter.