On Wednesday, November 12th, Buttermilk Kitchen will host another one of it’s famous Fancy Fried Chicken Dinners. This month’s dinner will be raising money for Bert’s Big Adventure. There will be one seating at 7PM and the dinner is a four course meal with a pre reception that includes passed appetizers and champagne. The dinner itself is BYOB. This will be the first time that the dinner has raised money for Bert’s Big Adventure, an organization that raises money to send terminally ill children and their families to Disney World for a once in a lifetime trip.
Tickets for the November 12th dinner are priced at $48.50 per person and can be reserved by emailing firstname.lastname@example.org (payment required upon reservation confirmation; tax and gratuity not included). Guests are asked to please include their full name, cell phone number, total number in party, and credit cart number with expiration date when e-mailing to reserve seats. A number of prizes will be raffled at the event, including items from local Atlanta food producers, jewelers, and more. Raffle tickets will be $10 each. Guests have the option to purchase raffle tickets at the event itself, or purchase in advance by emailing email@example.com. If purchased in advanced, guests will receive their raffle tickets upon arrival.