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Interview

Preview – Episode 308

This week on Atlanta Eats, Bourbon is all the rage in the ATL! We’re heading to the The Georgia Pine in Lawrenceville for tasty dishes and a fine selection of the brown. Then we head to The Iberian Pig in Decateur for much loved food and a bacon infused Old Fashioned. Finally we get a prime cut of beef and more perfect pours at Little Alley Steak in Rosewell.

If you’re not hungry, you’re not paying attention!

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Saturdays & Sundays
10:30 AM