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Interview

Preview – Episode 605

This week, on Atlanta Eats, we get started with steak, fried lobster and all the trimmings at Buckhead’s renowned Chops Lobster Bar. Then it’s an inside look at the perfect pour when we stop by Ponce City Market with Stella Artois. And finally we go on the road to the Emerald Coast of Florida where you want to kick off your shoes and stay a while to enjoy the fresh catch, delicious oysters and a real beach-front party.

If you’re not hungry….and thirsty, you’re not paying attention!

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10:30 AM