Here’s The Real Scoop on Atlanta’s Michelin Star and Michelin Recommended Restaurants
Here’s the real tea and insider tips and tricks to Atlanta’s Michelin Star and Michelin Recommended Restaurants! Atlanta’s culinary scene is as diverse and dynamic as the city itself. Whether you’re a foodie seeking the pinnacle of fine dining or simply looking for your next favorite brunch spot, this guide has got you covered. From Michelin-starred gems to budget friendly Bib Gourmand bites, each restaurant offers something uniquely special.
Michelin Star Restaurants
Atlas
Michelin Star
88 W Paces Ferry Rd NW, Atlanta, GA 30305
Located in the luxurious St. Regis Hotel, Atlas offers an upscale dining experience that seamlessly blends fine art and exquisite cuisine. Chef Freddy Money helms the kitchen. The restaurant’s opulent setting, adorned with a stunning collection of 20th-century art, creates a perfect backdrop for a truly indulgent meal. Perfect for celebrating special occasions in style, where every element speaks to elegance and refinement. Don’t miss the dessert pairings–they’re exquisite, and their liquor list is excellent as well.
Pro tip: Visit when they have a “Four Hands” dinner, in which acclaimed chefs travel in from around the country to collaborate on a menu.
Bacchanalia
Michelin Star
1460 Ellsworth Industrial Blvd NW Suite 1, Atlanta, GA 30318
Bacchanalia is a cornerstone of Atlanta’s fine dining scene, earning its Michelin star through consistently stellar culinary experiences. Chef Anne Quatrano’s farm-to-table approach ensures that each dish is crafted from the freshest, locally-sourced ingredients. The seasonal tasting menu is a highlight, featuring exquisite dishes like the famed crab fritter, a delightful blend of flavors and textures. With its elegant ambiance and impeccable service, Bacchanalia is perfect for special occasions or a luxurious night out.
Pro tip: if you’re lucky, ask for some bakery leftovers when you confirm your reservation and you might just score a breakfast treat!
Hayakawa
Michelin Star
1055 Howell Mill Rd, Atlanta, GA 30318
Hayakawa brings an authentic taste of Japan to Atlanta, earning its Michelin star with exceptional sushi and traditional Japanese dishes. Originally a Buford Highway hole-in-the-wall spot called Sushi Hayakawa, Hayakawa now has a beautiful and intimate location in West Midtown. Acclaimed Chef Atsushi Hayakawa’s commitment to quality is evident in the meticulously sourced fish and the precision in preparation. Their omakase tasting menu provide an immersive dining experience, showcasing the freshest seafood and expertly crafted sushi. The intimate setting and attention to detail make Hayakawa a top destination for sushi aficionados. The menu changes often, and there’s a method to eating each course, guided by Haya-san himself – a true culinary journey.
Pro tip: Their cancellation fee policy is strict, so be sure to clear your night for this dining experience!
Lazy Betty
Michelin Star
999 Peachtree St NE Suite #140, Atlanta, GA 30309
Lazy Betty, led by Chefs Ron Hsu and Aaron Phillips, offers a modern tasting menu that pushes the boundaries of traditional American fare. The visually stunning dishes are crafted with meticulous attention to detail. Each bite is a burst of complex flavors, making the dining experience here unforgettable. The sleek, contemporary space adds to the restaurant’s sophisticated charm, solidifying Lazy Betty as a must-visit for food enthusiasts. Their new location is dazzling, and while the food is superb, some even argue that it’s the drinks that steal the show! Be sure to check their website for dish descriptions – the menu changes often to reflect the seasons.
Pro tip: Try the lemon pepper wet cocktail for a delightful homage to ATL.
Mujō
Michelin Star
691 14th St NW c, Atlanta, GA 30318
Mujō redefines the sushi experience in Atlanta with its focus on Edomae-style sushi, which is a more traditional sushi style (so don’t expect to see Americanized ingredients here). Chef J. Trent Harris and his team deliver a refined omakase menu that emphasizes traditional techniques and seasonal ingredients. The serene and minimalist setting enhances the dining experience, allowing the quality and flavor of each piece of sushi to shine. With its dedication to authenticity and excellence, Mujō has rightfully earned its place among Atlanta’s finest dining establishments.
Pro tip: Opt in for an add-on or two to customize your experience.
O by Brush
Michelin Star
3009 Peachtree St NE #140, Atlanta, GA 30305
O by Brush interprets Taiwanese and Japanese cuisines into a delicious omakase (or “trust the chef”) experience. O is spearheaded by Chef Jason Liang. The tasting menu features 20 courses and you are seated directly at the chef’s counter. It’s a truly one of a kind experience.
Pro tip: Plan this night far in advance. With such limited seating and high demand, bookings will be competitive!
Omakase Table
Michelin Star
788 West Marietta St NW, Atlanta, GA 30318
Omakase Table is created by Leonard Yu and is another one of the omakase chef’s table experiences highlighted by Michelin. This Omakase Table harkens to traditional Japanese omakase much more and is dedicated to recreating the experience as much as possible. To that point – many ingredients are flown in fresh daily, including fish sourced directly from Tokyo’s Toyosu Fish Market.
Pro tip: Ask about sake pairings for each dish in your omakase experience.
Spring
Michelin Star
36 Mill St, Marietta, GA 30060
This downtown Marietta based fine dining restaurant has had acclaim for the almost 10 years it’s been operating in metro Atlanta. And for good reason. Chef Brian So focuses on seasonal ingredients sourced locally. His partner and sommelier Daniel Crawford create incredible pairing experiences for gourmands of all levels.
Pro tip: They are remodeling! Call/Check in advance to see if they’re open before booking your dinner.
Staplehouse
Michelin Star
541 Edgewood Ave SE, Atlanta, GA 30312
Many people in Atlanta know the story of Ryan Hidinger and The Giving Kitchen, but you can learn more about Staplehouse’s heartbreaking story here. That they have been able to rise from that tragedy and become a Micheline recognized restaurant is incredible, not to mention the legacy that The Giving Kitchen has built in Atlanta.
Pro tip: Consider dedicating any money for charity to The Giving Kitchen, which provides emergency assistance for food service workers for medical and other emergencies.
Bib Gourmand Restaurants
Antico Pizza Napoletana
1093 Hemphill Ave NW, Atlanta, GA 30318
2605 Circle 75 Pkwy, Atlanta, GA 30339
4650 Hugh Howell Rd Building 500 Suite 530, Tucker, GA 30084
3185 Avalon Blvd, Alpharetta, GA 30009
Antico Pizza Napoletana is renowned for its authentic Neapolitan pizza, made with traditional techniques and high-quality ingredients. The bustling, casual atmosphere adds to the charm, where diners can enjoy classics like the Margherita and the San Gennaro, cooked to perfection in wood-fired ovens. Antico’s dedication to authenticity and flavor makes it a must-visit for pizza lovers in Atlanta. Don’t forget to try their delightful gelato, and explore the next door Gio’s Kitchen for some lemon chicken and hearty, home-style pasta dishes.
Pro tip: Don’t be surprised if you spot a celebrity when you dine here, as it’s been frequented by the likes of Selena Gomez, Chris Rock, and Drew Barrymore.
Arepa Mia
10 N Clarendon Ave suite a, Avondale Estates, GA 30002
Arepa Mia brings the vibrant flavors of Venezuela to Atlanta with its delicious arepas and empanadas. Made from scratch using fresh ingredients, the menu features a variety of fillings like slow-cooked pork, black beans, and plantains. The cozy, casual setting is perfect for enjoying these savory treats, making Arepa Mia a favorite for those seeking a taste of Latin American cuisine.
Pro tip: Everything here is gluten-free and top-notch quality – think grass-fed beef and 100% gluten-free options. Perfect for Celiac friends.
Banshee
1271 Glenwood Ave SE, Atlanta, GA 30316
Banshee offers an eclectic dining experience with a menu that fuses Southern ingredients with global influences. Standout dishes include the crispy pork belly and the charred octopus, each bursting with unique flavors. The trendy, intimate space and creative cocktails make Banshee a go-to spot for a fun and flavorful night out. Don’t miss the fry bread with pepperoni butter.
Pro tip: If you’re out late, their Screaming Weenies (hot dogs) are available on Friday and Saturday from 11pm to 2am – different weenies and different toppings such as onion rings, potato chips, and even loaded mac and cheese.
Bomb Biscuit Co.
668 North Highland Avenue Northeast, Atlanta, GA 30312
Bomb Biscuit Co. is a haven for biscuit lovers, offering a range of sweet and savory options that elevate this Southern staple. From the classic buttermilk biscuits to biscuit sandwiches filled with fried chicken or pimento cheese, every bite is a delight. The laid-back, welcoming atmosphere makes it an ideal spot for a comforting and satisfying meal.
Pro tip: Try the hot honey chicken biscuit and get there early to beat the long lines – even Steak gives it rave reviews.
Estrellita
580 Woodward Ave SE, Atlanta, GA 30312
Estrellita shines with its vibrant Filipino cuisine, focusing on traditional dishes with a modern twist. Favorites include the tacos al pastor and the chilaquiles, each made with fresh, high-quality ingredients. The colorful, festive decor enhances the dining experience, making Estrellita a beloved spot for authentic and flavorful Filipino food.
Pro tip: Indulge in their crispy chicken skins, enjoy grandma’s desserts, and don’t leave without trying the ube ice cream.
Fishmonger
1025 Howell Mill Rd NW, Atlanta, GA 30318
674 North Highland Avenue Northeast Suite A, Atlanta, GA 30306
225 Rogers St NE, Atlanta, GA 30317
Fishmonger stands out with its fresh, sustainably sourced seafood and inventive preparations. The menu features a variety of dishes like the grilled octopus and the seafood stew, each highlighting the natural flavors of the ocean. The casual, nautical-themed setting provides a relaxed backdrop for enjoying top-notch seafood in the heart of Atlanta.
Pro tip: For the best experience, visit the Howell Mill location – it has larger tables and more seating. The blackened grouper salad and ceviche are must-tries.
Fred’s Meat & Bread
Krog Street Market, 99 Krog St NE, Atlanta, GA 30307
Fred’s Meat & Bread is a must-visit for sandwich enthusiasts, offering a range of mouthwatering options. From the classic cheesesteak to the flavorful banh mi, each sandwich is made with high-quality ingredients and attention to detail. Located in Krog Street Market, the lively atmosphere makes Fred’s a perfect spot for a quick and delicious meal. The Korean cheesesteak and the Burger are standout choices you won’t want to miss.
Pro tip: Their garlic fries are world-class!
Heirloom Market BBQ
2243 Akers Mill Rd SE, Atlanta, GA 30339
Heirloom Market BBQ is a fusion of Southern barbecue and Korean flavors, creating a unique and irresistible dining experience. Signature dishes include the Korean-spiced pork and the smoked brisket, each packed with bold flavors. The rustic, casual setting and friendly service make Heirloom Market BBQ a standout spot for barbecue lovers in Atlanta.
Pro tip: Keep an eye out on social media for their beef short rib special – it’s worth planning your visit around.
Little Bear
71 Georgia Ave SE Unit A, Atlanta, GA 30312
Little Bear offers a creative spin on cuisine that changes regularly to reflect seasonal ingredients. Dishes like the smoked duck and the roasted cauliflower showcase the creativity and skill of their culinary team. The cozy, intimate space adds to the restaurant’s charm, making it a perfect spot for a relaxed and delicious meal.
Pro tip: Go for the prix fixe if you don’t want to worry about figuring out your order. The Dealer’s choice four-course menu is described as “just f*ck me up, fam!” – and they mean it.
Masterpiece
3940 Buford Hwy., B-103, Duluth, 30096, USA
Atlanta is a bevy for excellent Sichuan food, but it’s Masterpiece in Duluth that nabbed the top spot according to the Michelin guide.
Pro tip: They have some of the best mapo tofu in town.
Superica
99 Krog St NE, Atlanta, GA 30307
3850 Roswell Rd NE #100, Atlanta, GA 30342
455 Legends Pl #800, Atlanta, GA 30339
Restaurateur Chef Ford Fry truly had a hit on his hands when he created Superica, which has now spread across 5 states. It’s a Tex Mex hit with margaritas that pack a punch and a queso fundido you can’t miss. The beans are flavorful, the enchiladas tasty, and the chicken al carbon hits every time.
Pro-tip: Their hot cakes at breakfast are superb.
Table & Main
1028 Canton St, Roswell, GA 30075
Roswell brings all the charm with this Southern food focused spot.
Pro-tip: Get the fried chicken.
The Busy Bee
810 M.L.K. Jr Dr SW, Atlanta, GA 30314
The Busy Bee is an Atlanta institution, known for its soul food classics and warm, welcoming atmosphere. Since 1947, this iconic restaurant has been serving up favorites like fried chicken, collard greens, and peach cobbler, all made with love and tradition. The Busy Bee’s rich history and consistently delicious food make it a must-visit for a true taste of Southern hospitality.
Pro tip: Their fried chicken is legendary, and while takeout is an option, dining in is an experience you won’t want to miss.
Whoopsies
1 Moreland Ave SE suite c, Atlanta, GA 30316
An eccentric speakeasy with an ever-changing menu, generous portions, and an emphasis on drinks. Whoopsies has a funky, laidback diner vibe thats thrift store chic, and is smack dab in the middle of Reynoldstown.
Pro tip: The menu is extremely small, so check the menu before visiting if you have dietary restrictions.
Michelin Recommended Restaurants
Talat Market
112 Ormond St SE, Atlanta, GA 30315
Sip on a green drink, savor the crispy rice salad, and enjoy a $7 mini martini – it’s a trifecta of delights!
Ticonderoga Club
99 Krog St NE, Atlanta, GA 30307
Dive into tiki vibes with the eveready cocktail at this innovative bar – it’s pure mezcal magic in a glass.
BoccaLupo
753 Edgewood Ave NE, Atlanta, GA 30307
Indulge in fresh pasta with the decadent 20 yolk tagliatelle or go bold with black pasta – it’s pasta paradise!
Lyla Lila
693 Peachtree St NE UNIT 118, Atlanta, GA 30308
Experience high-end Italian with truffle-laden pasta and a stellar wine list – elegance on a plate.
Delbar
870 Inman Village Parkway, Suite 1, Atlanta, GA 30307
4120 Old Milton Pkwy, Alpharetta, GA 30005
3060 Peachtree Rd, Atlanta, GA 30305
Enjoy a Middle Eastern brunch with sharing portions, good vibes, and big tables perfect for group outings. The bar program is also fabulous.
Gunshow
924 Garrett St, Atlanta, GA 30316
The menu is always changing, with a rotating cast of talented chefs competing to make the dish of the night, and you might spot a celebrity while sipping on a good old fashioned – dining meets entertainment.
Home Grown
968 Memorial Dr SE, Atlanta, GA 30316
Relish chicken biscuits and breakfast all day at this filming hotspot – but be prepared for long lines.
Xi’an Gourmet House
955 Spring St NW c, Atlanta, GA 30309
Affordable prices, hot and delicious pumpkin cakes, and dry spicy cumin lamb noodles make this a hidden gem!
Tiny Lou’s
789 Ponce De Leon Ave NE, Atlanta, GA 30306
Swoon over the pomme aligot and don’t miss the delightful dessert cart – sweet dreams guaranteed.
Miller Union
999 Brady Ave NW Ste 106, Atlanta, GA 30318
Discover a good wine list, the farm egg baked in celery, and an ice cream sandwich that’s to die for.
Georgia Boy
1043 Ponce De Leon Ave NE, Atlanta, GA 30306
Next to Southern Belle, this unique concept by Joey Ward offers a changing menu with a perfectly cooked duck dish – culinary art in every bite.
Southern Belle
1043 Ponce De Leon Ave NE, Atlanta, GA 30306
Sip from the beverage cart at this spot next to Georgia Boy, run by the same owner – a perfect pair.
Marcel
1170 Howell Mill Rd, Atlanta, GA 30318
Start with the bread, indulge in baked Alaska, and pre-order the beef Wellington – finish with their house blend cognac for a classic touch.
Little Sparrow
1198 Howell Mill Rd #18, Atlanta, GA 30318
Chef Ford Fry’s newest creation–a stylish French brasserie with one of the best burgers in town.
Twisted Soul Cookhouse & Pours
1133 Huff Rd NW #D, Atlanta, GA 30318
Dive into oxtails and fried green tomatoes – Southern comfort with a twist.
Poor Hendrix
2371 Hosea L Williams Dr SE bldg 2, Atlanta, GA 30317
Simple but essential – order the skewers!
Nadair
1123 Zonolite Rd NE #15, Atlanta, GA 30306
Chef Kevin Gillespie’s newest creation that is all about the art of wood-fired and Scottish cooking.
The General Muir
1540 Avenue Pl B-230, Atlanta, GA 30329
Enjoy the deli section, the best matzo ball soup, and crispy latkes – deli delights abound.
Chai Pani
406 W Ponce de Leon Ave, Decatur, GA 30030
Explore bright flavors at two locations and try the SPDP – puffed puri that’s pure joy.
The White Bull
123 E Court Square, Decatur, GA 30030
Savor good cocktails and pasta, including the intriguing squid ink pasta – a culinary adventure awaits.
The Deer and the Dove
155 Sycamore St, Decatur, GA 30030
Indulge in unique pasta, freshly baked bagels, and a menu featuring creative dishes like liver – deliciously different.
Kimball House
303 E Howard Ave, Decatur, GA 30030
Feast on the best oysters, seasonal menus, and craft cocktails – a seafood lover’s dream.
Storico Fresco Alimentari
3167 Peachtree St NE Suite S, Atlanta, GA 30305
Enjoy homemade pasta and fried zucchini flowers – Italian comfort at its finest.
Tomo
3630 Peachtree St NE, Atlanta, GA 30326
Catch Tuna Tuesday once a month for a mesmerizing tuna carving event – a fishy spectacle.
The Chastain
4320 Powers Ferry Rd NW, Atlanta, GA 30342
Warm up with French onion soup and chow down on a good burger – comfort food redefined.
Nam Phuong
4051 Buford Hwy NE, Atlanta, GA 30345
Dig into house special fried rice and cool off with their smoothies – it’s a flavor-packed combo.
The Alden
5070 Peachtree Blvd Suite B-140, Chamblee, GA 30341
A hidden gem offering fine dining, a chef’s table, and fun interactions with only ten seats – an intimate culinary experience.
Food Terminal
5000 Buford HWY #B201, Chamblee, GA 30341
1000 Marietta St NW, Atlanta, GA 30318
6360 Northpoint Pkwy, Alpharetta, GA, 30022
6550 Aria Blvd, Sandy Springs, GA 30328
Savor house-made noodles, a Malaysian medley, and roti with siechen – a taste of Malaysia.
Kamayan ATL
5150 Buford Hwy NE A230, Doraville, GA 30340
Indulge in Filipino desserts and rent the space for private feasts – sweet and exclusive.
LanZhou Ramen
5231 Buford Hwy NE, Doraville, GA 30340
Watch noodles being made right in front of you – fresh and fascinating.
Han II Kwan
5458 Buford Hwy NE, Doraville, GA 30340
Try #54, the beef dish roseu pyeon chae – a Korean delight that stands out.
Woo Nam Jeong
5953 Buford Hwy NE, Doraville, GA 30340
Tasty, can’t miss Korean food on Buford Highway.
Atlas
Bacchanalia
Hayakawa
Lazy Betty
Mujō
Antico Pizza Napoletana
Arepa Mia
Banshee
Bomb Biscuit Co.
Estrellita
Fishmonger
Fred's Meat and Bread
Heirloom Market BBQ
Little Bear
The Busy Bee
Located in the luxurious St. Regis Hotel, Atlas offers an upscale dining experience that seamlessly blends fine art and exquisite cuisine. The menu, curated by Chef Freddy Money, features sophisticated dishes like the seared foie gras and truffle-roasted chicken, each prepared with meticulous attention to detail. The restaurant’s opulent setting, adorned with a stunning collection of 20th-century art, creates a perfect backdrop for a truly indulgent meal. Perfect for celebrating special occasions in style, where every element speaks to elegance and refinement. Don’t miss the dessert pairings, they’re exquisite, and their liquor list is simply the best in town.
Bacchanalia are a cornerstone of Atlanta’s fine dining scene, earning its Michelin star through consistently stellar culinary experiences. Chef Anne Quatrano’s farm-to-table approach ensures that each dish is crafted from the freshest, locally-sourced ingredients. The seasonal tasting menu is a highlight, featuring exquisite dishes like the famed crab fritter, a delightful blend of flavors and textures. With its elegant ambiance and impeccable service, Bacchanalia is perfect for special occasions or a luxurious night out. Pro tip: if you’re lucky, ask for some bakery leftovers when you confirm your reservation and you might just score a breakfast treat!
Hayakawa brings an authentic taste of Japan to Atlanta, earning its Michelin star with exceptional sushi and traditional Japanese dishes. Chef Atsushi Hayakawa’s commitment to quality is evident in the meticulously sourced fish and the precision in preparation. Signature offerings like the omakase tasting menu provide an immersive dining experience, showcasing the freshest seafood and expertly crafted sushi. The intimate setting and attention to detail make Hayakawa a top destination for sushi aficionados. The menu changes often, and there’s a method to eating each course, guided by Haya-san himself – a true culinary journey.
Lazy Betty, led by Chefs Ron Hsu and Aaron Phillips, offers a modern tasting menu that pushes the boundaries of traditional American fare. The visually stunning dishes, such as the Wagyu beef tartare and seafood consommé, are crafted with meticulous attention to detail. Each bite is a burst of complex flavors, making the dining experience here unforgettable. The sleek, contemporary space adds to the restaurant’s sophisticated charm, solidifying Lazy Betty as a must-visit for food enthusiasts. Their new location is dazzling, and while the food is superb, it’s the drinks that steal the show. Be sure to check their website for dish descriptions – the menu changes periodically to reflect the seasons.
Mujō redefines the sushi experience in Atlanta with its focus on Edomae-style sushi. Chef J. Trent Harris and his team deliver a refined omakase menu that emphasizes traditional techniques and seasonal ingredients. The serene and minimalist setting enhances the dining experience, allowing the quality and flavor of each piece of sushi to shine. With its dedication to authenticity and excellence, Mujō has rightfully earned its place among Atlanta’s finest dining establishments. Opt in for the amazing add-ons, and explore their extensive cocktail, wine, and sake menu – it’s an a la carte adventure!
Antico Pizza Napoletana is renowned for its authentic Neapolitan pizza, made with traditional techniques and high-quality ingredients. The bustling, casual atmosphere adds to the charm, where diners can enjoy classics like the Margherita and the San Gennaro, cooked to perfection in wood-fired ovens. Antico’s dedication to authenticity and flavor makes it a must-visit for pizza lovers in Atlanta. Don’t forget to try their delightful gelato, and explore the connected Gio’s Kitchen for some lemon chicken pasta and home-style pasta dishes.
Arepa Mia brings the vibrant flavors of Venezuela to Atlanta with its delicious arepas and empanadas. Made from scratch using fresh ingredients, the menu features a variety of fillings like slow-cooked pork, black beans, and plantains. The cozy, casual setting is perfect for enjoying these savory treats, making Arepa Mia a favorite for those seeking a taste of Latin American cuisine. Everything here is gluten-free and top-notch quality – think grass-fed beef and 100% gluten-free options.
Banshee offers an eclectic dining experience with a menu that fuses Southern ingredients with global influences. Standout dishes include the crispy pork belly and the charred octopus, each bursting with unique flavors. The trendy, intimate space and creative cocktails make Banshee a go-to spot for a fun and flavorful night out. Don’t miss the fry bread with pepperoni butter, and if you’re out late, their Screaming Weenies (hot dogs) are available on Friday and Saturday from 11pm to 2am – different weenies and different toppings such as onion rings, potato chips, and even loaded mac and cheese.
Bomb Biscuit Co. is a haven for biscuit lovers, offering a range of sweet and savory options that elevate this Southern staple. From the classic buttermilk biscuits to the inventive biscuit sandwiches filled with fried chicken or pimento cheese, every bite is a delight. The laid-back, welcoming atmosphere makes it an ideal spot for a comforting and satisfying meal. Try the hot honey chicken biscuit and get there early to beat the long lines – even Steak gives it rave reviews.
Estrellita shines with its vibrant Mexican cuisine, focusing on traditional dishes with a modern twist. Favorites include the tacos al pastor and the chilaquiles, each made with fresh, high-quality ingredients. The colorful, festive decor enhances the dining experience, making Estrellita a beloved spot for authentic and flavorful Mexican food. Indulge in their crispy chicken skins, enjoy grandma’s desserts, and don’t leave without trying the ube ice cream.
Fishmonger stands out with its fresh, sustainably sourced seafood and inventive preparations. The menu features a variety of dishes like the grilled octopus and the seafood stew, each highlighting the natural flavors of the ocean. The casual, nautical-themed setting provides a relaxed backdrop for enjoying top-notch seafood in the heart of Atlanta. For the best experience, visit the Howell Mill location – it has larger tables and more seating. The blackened grouper salad and ceviche are must-tries.
Fred’s Meat & Bread is a must-visit for sandwich enthusiasts, offering a range of expertly crafted options. From the classic cheesesteak to the flavorful banh mi, each sandwich is made with high-quality ingredients and attention to detail. Located in Krog Street Market, the vibrant atmosphere adds to the appeal, making it a perfect spot for a quick and delicious meal. The Korean cheesesteak and the Burger Stack are standout choices you won’t want to miss.
Heirloom Market BBQ is a fusion of Southern barbecue and Korean flavors, creating a unique and irresistible dining experience. Signature dishes include the Korean-spiced pork and the smoked brisket, each packed with bold flavors. The rustic, casual setting and friendly service make Heirloom Market BBQ a standout spot for barbecue lovers in Atlanta. Keep an eye out for their beef short rib special, available once a week – it’s worth planning your visit around.
Little Bear offers a modern take on comfort food with a menu that changes regularly to reflect seasonal ingredients. Dishes like the smoked duck and the roasted cauliflower showcase the creativity and skill of the culinary team. The cozy, intimate space adds to the restaurant’s charm, making it a perfect spot for a relaxed and delicious meal. Go for the prix fixe and don’t worry about figuring out your order. The Dealer’s choice four-course menu is described as “just f*ck me up, fam!” – and they mean it.
The Busy Bee is an Atlanta institution, known for its soul food classics and warm, welcoming atmosphere. Since 1947, this iconic restaurant has been serving up favorites like fried chicken, collard greens, and peach cobbler, all made with love and tradition. The Busy Bee’s rich history and consistently delicious food make it a must-visit for a true taste of Southern hospitality. Their fried chicken is legendary, and while takeout is an option, dining in is an experience you won’t want to miss.
Located in the luxurious St. Regis Hotel, Atlas offers an upscale dining experience that seamlessly blends fine art and exquisite cuisine. The menu, curated by Chef Freddy Money, features sophisticated dishes like the seared foie gras and truffle-roasted chicken, each prepared with meticulous attention to detail. The restaurant’s opulent setting, adorned with a stunning collection of 20th-century art, creates a perfect backdrop for a truly indulgent meal. Perfect for celebrating special occasions in style, where every element speaks to elegance and refinement. Don’t miss the dessert pairings, they’re exquisite, and their liquor list is simply the best in town.
Bacchanalia are a cornerstone of Atlanta’s fine dining scene, earning its Michelin star through consistently stellar culinary experiences. Chef Anne Quatrano’s farm-to-table approach ensures that each dish is crafted from the freshest, locally-sourced ingredients. The seasonal tasting menu is a highlight, featuring exquisite dishes like the famed crab fritter, a delightful blend of flavors and textures. With its elegant ambiance and impeccable service, Bacchanalia is perfect for special occasions or a luxurious night out. Pro tip: if you’re lucky, ask for some bakery leftovers when you confirm your reservation and you might just score a breakfast treat!
Hayakawa brings an authentic taste of Japan to Atlanta, earning its Michelin star with exceptional sushi and traditional Japanese dishes. Chef Atsushi Hayakawa’s commitment to quality is evident in the meticulously sourced fish and the precision in preparation. Signature offerings like the omakase tasting menu provide an immersive dining experience, showcasing the freshest seafood and expertly crafted sushi. The intimate setting and attention to detail make Hayakawa a top destination for sushi aficionados. The menu changes often, and there’s a method to eating each course, guided by Haya-san himself – a true culinary journey.
Lazy Betty, led by Chefs Ron Hsu and Aaron Phillips, offers a modern tasting menu that pushes the boundaries of traditional American fare. The visually stunning dishes, such as the Wagyu beef tartare and seafood consommé, are crafted with meticulous attention to detail. Each bite is a burst of complex flavors, making the dining experience here unforgettable. The sleek, contemporary space adds to the restaurant’s sophisticated charm, solidifying Lazy Betty as a must-visit for food enthusiasts. Their new location is dazzling, and while the food is superb, it’s the drinks that steal the show. Be sure to check their website for dish descriptions – the menu changes periodically to reflect the seasons.
Mujō redefines the sushi experience in Atlanta with its focus on Edomae-style sushi. Chef J. Trent Harris and his team deliver a refined omakase menu that emphasizes traditional techniques and seasonal ingredients. The serene and minimalist setting enhances the dining experience, allowing the quality and flavor of each piece of sushi to shine. With its dedication to authenticity and excellence, Mujō has rightfully earned its place among Atlanta’s finest dining establishments. Opt in for the amazing add-ons, and explore their extensive cocktail, wine, and sake menu – it’s an a la carte adventure!
Antico Pizza Napoletana is renowned for its authentic Neapolitan pizza, made with traditional techniques and high-quality ingredients. The bustling, casual atmosphere adds to the charm, where diners can enjoy classics like the Margherita and the San Gennaro, cooked to perfection in wood-fired ovens. Antico’s dedication to authenticity and flavor makes it a must-visit for pizza lovers in Atlanta. Don’t forget to try their delightful gelato, and explore the connected Gio’s Kitchen for some lemon chicken pasta and home-style pasta dishes.
Arepa Mia brings the vibrant flavors of Venezuela to Atlanta with its delicious arepas and empanadas. Made from scratch using fresh ingredients, the menu features a variety of fillings like slow-cooked pork, black beans, and plantains. The cozy, casual setting is perfect for enjoying these savory treats, making Arepa Mia a favorite for those seeking a taste of Latin American cuisine. Everything here is gluten-free and top-notch quality – think grass-fed beef and 100% gluten-free options.
Banshee offers an eclectic dining experience with a menu that fuses Southern ingredients with global influences. Standout dishes include the crispy pork belly and the charred octopus, each bursting with unique flavors. The trendy, intimate space and creative cocktails make Banshee a go-to spot for a fun and flavorful night out. Don’t miss the fry bread with pepperoni butter, and if you’re out late, their Screaming Weenies (hot dogs) are available on Friday and Saturday from 11pm to 2am – different weenies and different toppings such as onion rings, potato chips, and even loaded mac and cheese.
Bomb Biscuit Co. is a haven for biscuit lovers, offering a range of sweet and savory options that elevate this Southern staple. From the classic buttermilk biscuits to the inventive biscuit sandwiches filled with fried chicken or pimento cheese, every bite is a delight. The laid-back, welcoming atmosphere makes it an ideal spot for a comforting and satisfying meal. Try the hot honey chicken biscuit and get there early to beat the long lines – even Steak gives it rave reviews.
Estrellita shines with its vibrant Mexican cuisine, focusing on traditional dishes with a modern twist. Favorites include the tacos al pastor and the chilaquiles, each made with fresh, high-quality ingredients. The colorful, festive decor enhances the dining experience, making Estrellita a beloved spot for authentic and flavorful Mexican food. Indulge in their crispy chicken skins, enjoy grandma’s desserts, and don’t leave without trying the ube ice cream.
Fishmonger stands out with its fresh, sustainably sourced seafood and inventive preparations. The menu features a variety of dishes like the grilled octopus and the seafood stew, each highlighting the natural flavors of the ocean. The casual, nautical-themed setting provides a relaxed backdrop for enjoying top-notch seafood in the heart of Atlanta. For the best experience, visit the Howell Mill location – it has larger tables and more seating. The blackened grouper salad and ceviche are must-tries.
Fred’s Meat & Bread is a must-visit for sandwich enthusiasts, offering a range of expertly crafted options. From the classic cheesesteak to the flavorful banh mi, each sandwich is made with high-quality ingredients and attention to detail. Located in Krog Street Market, the vibrant atmosphere adds to the appeal, making it a perfect spot for a quick and delicious meal. The Korean cheesesteak and the Burger Stack are standout choices you won’t want to miss.
Heirloom Market BBQ is a fusion of Southern barbecue and Korean flavors, creating a unique and irresistible dining experience. Signature dishes include the Korean-spiced pork and the smoked brisket, each packed with bold flavors. The rustic, casual setting and friendly service make Heirloom Market BBQ a standout spot for barbecue lovers in Atlanta. Keep an eye out for their beef short rib special, available once a week – it’s worth planning your visit around.
Little Bear offers a modern take on comfort food with a menu that changes regularly to reflect seasonal ingredients. Dishes like the smoked duck and the roasted cauliflower showcase the creativity and skill of the culinary team. The cozy, intimate space adds to the restaurant’s charm, making it a perfect spot for a relaxed and delicious meal. Go for the prix fixe and don’t worry about figuring out your order. The Dealer’s choice four-course menu is described as “just f*ck me up, fam!” – and they mean it.
The Busy Bee is an Atlanta institution, known for its soul food classics and warm, welcoming atmosphere. Since 1947, this iconic restaurant has been serving up favorites like fried chicken, collard greens, and peach cobbler, all made with love and tradition. The Busy Bee’s rich history and consistently delicious food make it a must-visit for a true taste of Southern hospitality. Their fried chicken is legendary, and while takeout is an option, dining in is an experience you won’t want to miss.
