Best (& Sweetest!) Things We Ate Last Week

By Atlanta Eats Staff

August 8, 2017

You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead. Check out AtlantaEatsTV on Instagram, Facebook, and Twitter for a constant stream of pictures if this doesn’t quite cure your food porn fix…

Blackberry Meyer Lemon Cheesecake from Hearth Pizza Tavern (Sandy Springs)

Who thought such a unique dessert combination could be so yummy! Hearth’s lemon cheesecake with accompanying ginger snaps is an absolute treat. Creamy, decadent cheesecake served in a jar goes hand-in-hand with crunchy ginger snaps on top of lemon curd. Enjoy all the pizza you want, but this is an instance when saving room for dessert is definitely necessary!

Atlanta Hurricane from The Sun Dial (Downtown)

Slip away to a beach resort right here in Atlanta. And by beach resort, we mean The Sun Dial! One sip of this Bacardi Superior, strawberry & pina colada concoction, and the sounds of the city will slowly fade into crashing waves. Don’t forget the amazing views, too…the restaurant is on the 71st floor of The Westin Downtown!

New York Style Cheesecake from Maggiano’s (Buckhead, Cumberland, Perimeter Mall)

Creamy, fluffy & tangy…all words describing an amazing cheesecake. In particular, this beauty from Maggiano’s! PLEASE save room for dessert (again) the next time you come dine at this family-style spot. We know it’s hard with all the yummy pasta you’ll enjoy, but trust us…it’s worth it.

Did we make you hungry? Lucky for you Atlanta Eats provides the perfect workday distraction! Search our site for videos of Atlanta’s top restaurants and be sure to tune in on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30 a.m.!

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