We wrapped up a week of good eats all around Sandy Springs, Dunwoody, and Alpharetta! We started out the week on a high-note with great Jamaican grub at Chef Rob’s Caribbean Cafe. We popped in the kitchen for our Gas South Supper Club, where Chef Rob showed us his famous shrimp made with Red Stripe BBQ sauce. Then, we gorged on keto-friendly pancakes at our shoot day at the Original Pancake House in Alpharetta. Steak, who is currently on a keto diet, was very happy. Our second stop during our shoot day was hoppy hour with Kraig Torres, founder of Barleygarden at the Avalon in Alpharetta. We wound down our week with delicious, fine dining at Portico at Le Meridien and sampled their shrimp n’ blue corn grits. If you give them a call today to book a Mother’s Day brunch, and you’ll be entered to win a free night’s stay at the hotel!
Watch this week’s Facebook live videos below to experience our food adventures: