Score Great International Food For The Olympics At Alon’s

Keep the worldly celebrations going and enjoy the last few days of the Olympics with Alon’s renowned international menu. From grab and go to a relaxing sit down meal, Alon’s menu is serving up dishes from Italy, Greece, Israel, Tunisia, France and of course, USA! Get a glimpse of this diverse menu, then run (or drive over) to their Dunwoody or Virginia- Highland locations.

The Greco (Greece)

This classic Greek salad is filled with Romaine lettuce, roasted red bell pepper, feta cheese, Kalamata olives, cucumbers, pickled onions and tomatoes topped with a lemon-oregano vinaigrette.

Alon's Greek Salad 600x400

Garlic Roasted Lamb (Israel)

Alon’s lamb sandwich is layered with tomato, rosemary and red onion marmalade on housemade country French bread.

Alon's Lamb 600x400

Spicy Tunisian Tuna (Tunisia)

This is no ordinary tuna sandwich! Alon’s fills up their handcrafted Demi baguette with capers, preserved lemon, potato, hard-boiled egg, onion, tomato, spicy Harissa sauce.

Alon's Tuna 600x400

Napoleon (France)

Try this French pastry with three layers of puff pastry filled with vanilla pastry cream, a hint of raspberry preserves and a topping of powdered sugar.

Alon's Napoleon 600x400

Chocolate Chip Cookie (USA)

Celebrate team USA with a healthy-portioned cookie filled with chocolate chunks and Georgia pecans.

Alon's Cookie 600x400

Want more Olympic restaurant inspiration? Check out a list of our favorite spots around Atlanta here. Be sure to catch Atlanta Eats on Peachtree TV every Saturday at 7:30 p.m. and Sunday at 10:30 a.m.!

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