This week on Atlanta Eats, we’re feeling wicked hungry and stopping at a place that celebrates New England right in Roswell – C&S Chowder House.
Then, we’ll head to Genuine Pizza to check out their Neapolitan pies and delicious snacks – like meatballs(!) and polenta fries. Afterwards, we head to College Park for Ronaldo’s – a coffeshop and taco bar that has a secret in the back. We head from Mexico to the Gulf of Mexico by heading to Louisiana Bistreaux in Decatur and trying their Jambalaya. We head up the river to Canoe, where fine dining and a beautiful outdoor atmosphere combine for one of Atlanta’s best dining experiences. We close out the episode with two chains that are local favorites – Maggiano’s Little Italy in Buckhead and Philly Connection in multiple locations throughout Atlanta.
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