This week on Atlanta Eats, we’re heading up, up to the 30th floor of the Hilton Atlanta to Nikolai’s Roof for a selection off of their seasonal menu. Next, we take a quick getaway to Old Edwards Inn in North Carolina to taste some farm fresh local food. Afterwards, we’re craving some South African-style cuisine, so no better place to go than Cape Dutch, located right off of Cheshire Bridge Road. Utilizing their special South African wood fired grill called a Braai, you’re guaranteed to leave satisfied. Then, off to MADE Kitchen and Cocktails in Alpharetta for a Spanish-inspired meal accompanied by some handcrafted cocktails. What better place to enjoy tasty tapas and drinks? Lastly, we smell the steaks grilling! Off to some of our favorite steakhouses, the Palm and Chops, both located in Buckhead. We go deep into the tender steak dishes and fresh seafood selections. Let’s eat!
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