Bone Garden Cantina

by Duncan Connor

Inspired by la dia de los muertos, Bone Garden Cantina is reviving West Midtown.

Comments Off on Bone Garden Cantina August 31, 2019


by Jorge Hernandez

With Uno, Dos, Tres locations – and lots of “actitud” – Cinco restaurants brings authentic Mexican Flavors with lots of personality to the Atlanta area.

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by Krista Miller

When you walk into Bartaco, you’ll be struck by beauty; both that of the restaurant and the clientele. There is no doubt that this is a place to see and be seen.

Comments Off on Bartaco August 17, 2019

La Parrilla

by Skye Estroff

La Parrilla is the spot where guacamole is created table-side, fajitas are served hot off the grill and enchiladas are covered with their signature sauce, white queso. There is something for everyone at this colorful Mexican joint so Atlanta Eats had to dig in and try the best they have to offer.

Comments Off on La Parrilla August 10, 2019

7 Tequilas

by Jorge Hernandez
The El Mocajete from 7 Tequilas

There’s something about that fajita sizzle and the taste of salt on the rim of your drink that makes any dining experience feel a little extra fun. At 7 Tequilas, they bring that authentic Mexican dining experience every night, with delicious plates, tons of margarita options and amazing service in four laid back locations.

Comments Off on 7 Tequilas July 27, 2019

Tin Lizzy’s Cantina

by Jon Teplow

Tin Lizzy’s has taken traditional TexMex and upgraded the terminology to one that evokes more flair.

Comments Off on Tin Lizzy’s Cantina July 13, 2019

Alma Cocina

by Krista Miller

Alma Cocina brings a new approach to contemporary Latin and Mexican cuisine and a whole lot of spice to the heart of downtown Atlanta.

Comments Off on Alma Cocina May 11, 2019

Jimmy’s Tequila and Carnes

by Jorge Hernandez
Jimmy’s describes this dish “so good it should be a crime.” This 32 ounce Tomahawk steak is perfectly seasoned and grilled, and served with grilled corn, jalapenos, sausage, rice, and beans.

Located in Doraville, Jimmy’s Tequila and Carnes fuses Mexican food with the idea of a traditional steakhouse. As the name hints, this restaurant specializes in Tequila. In fact, they have co-branded a Tequila with the help of Tequila experts in Jalisco and Mexico City. Their menu consists of classic Mexican cuisine such as empanadas, nachos, and guacamole. However, they also have various steak and seafood options.

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Chido + Padre’s

by Jorge Hernandez
battered fish tacos from Chido + Padre's

Bright, fresh, and fun – That’s the Baja Mexican way and Chido + Padre’s is exactly that. Good at any time of day, they offer weekend brunch, lunch and dinner along with signature cocktails made from freshly squeezed juices.

Comments Off on Chido + Padre’s February 2, 2019

Hankook Taqueria

by Duncan Connor
Hankook Taqueria

Located off of Collier Road in Atlanta, Hankook specializes in Korean bbq tacos made fresh to order for a line that regularly extends out the front door.

Comments Off on Hankook Taqueria September 29, 2018

PURE Taqueria

by Steffi Cook

So much more than just outstanding tacos!

Comments Off on PURE Taqueria August 25, 2018


by Steffi Cook

Takorea’s unique fusion of Korean and Mexican flavors is unconventional in the best way possible.

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Taqueria del Sol

by Duncan Connor

Few things say “fresh” quite like a good taco does, and that’s what Taqueria del Sol offers.

Comments Off on Taqueria del Sol October 14, 2017

Nuevo Laredo

by Duncan Connor
Nuevo Laredo

Serving up classic Mexican dishes, Nuevo Laredo wows diners with everything you could possibly want in, on, or near a tortilla.

Comments Off on Nuevo Laredo June 10, 2017

The Original El Taco

by Krista Miller

Tacos, and margaritas, and queso..oh my! From the guys behind Fifth Group Restaurants, we get a taste of Mexico in The Virginia Highlands.

Comments Off on The Original El Taco March 18, 2017

Bell Street Burritos

by Duncan Connor

Bell Street Burritos is the perfect stop after you walk the Beltline from Piedmont Park to the Old Fourth Ward.

Comments Off on Bell Street Burritos February 25, 2017

Foxeria del Sol- great food and fabulous cause

by Skye Estroff

Ticket sales are now up and running for the BBQ/Mexican event of the season- Foxeria del Sol! If you’re a fan of Fox Bros. Bar-B-Q and Taqueria del Sol, want to give back to a wonderful organization, enjoy craft beer and cocktails, and can get down to some funky music, it’s time to get your […]

Comments Off on Foxeria del Sol- great food and fabulous cause July 29, 2015 BBQ

Taqueria Iztaccihuatl

by Duncan Connor

If you happen to be in Fairburn during the 350 days of the year when the Atlanta Renaissance Festival isn’t open, you’re going to need to find some place to eat. That place should be Taqueria Iztacchihuatl.

Comments Off on Taqueria Iztaccihuatl July 27, 2013

Las Flores

by Duncan Connor

When you think about great Tex-Mex, your mind might not automatically head out east of the city to Conyers. But it should.

At Las Flores you’ll find some of the best south of the border food in the metro area, with a distinct soul food twist. In this Conyers taverna, you’re going to find things on the menu that you just don’t find at other places.

Comments Off on Las Flores February 8, 2013