With over 36 varieties of fresh sushi, udon noodles, calamari salad, hibachi, & so much more, Nori Nori has anything a Japanese food lover could ever want.
Peach & the Porkchop
f you’re looking for delightful, farm-to-table meals with prime hospitality, look no further than Peach & the Porkchop.
The General Muir
When The General Muir opened in February 2013, there was little doubt that he’d been wildly successful in the execution of his idea. From subway tiles, to a baked goods counter, a sit-in restaurant, and a breakfast counter…The General Muir has everything you could want in a deli.
Table and Main
Ryan Pernice and Ted Lahey have impressive culinary resumes. Both have succeeded in New York City, and now they’re cooking up a Southern storm in Roswell at their restaurant, Table and Main.
High standards of quality ingredients and cutting edge cuisine have become synonymous with Food 101.
Just a block away from the Georgia Aquarium & Philips Arena, you’ve got bourbon & bbq that has the whole city buzzing.
Bone Garden Cantina
Inspired by la dia de los muertos, Bone Garden Cantina is reviving West Midtown.
Ippolito’s presents classic and nostalgic Italian dishes, served family-style, in a neighborhood restaurant with lots of local flair…that is, if you can resist the overwhelming urge to fill up on their famous garlic knots first!
Ford Fry’s latest spot that has turned into the hottest table in Atlanta.
Fantastic Neapolitan pizza made by one of the nicest men in the business.
With decor that’s reminiscent of the classic dining rooms of the 1920s, all that’s missing to make the place feel like burlesque Paris is a stage and Josephine Baker.
Nestled off Cheshire Bridge road in the Morningside neighborhood, famed restauranteur Justin Anthony’s latest venture, Cape Dutch, takes a modern approach to South African cuisine.
A cozy neighborhood gem, situated in the heart of the Virginia Highlands. And with a menu filled with veal meatballs and house made pasta along with a wine list that always surprises, you’ll be hard pressed to ever want to leave.