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The Atlanta Eats Restaurant Finder

Restaurant Finder
of 5
10 Degrees South

Embark on an appetizing adventure and savor the exotic flavors of South Africa in a seductively ambient environment.

Learn more about 10 Degrees South
Island salmon from Agency Socialthèque.
Agency Socialthèque

In Buckhead, we all know a Happy Hour can extend its way into dinner, and Agency Socialtheque at Phipps Plaza was created exactly with that scenario in mind. Owner Ryan Glover and chef Robbie Burton have created a mouthwatering menu with comfort food classics up and down the list.

Learn more about Agency Socialthèque
Pizzas from Amalfi Cucina and Mercato
Amalfi Cucina and Mercato

Amalfi Cucina and Mercato is the Buckhead and Midtown restaurant for authentic, delicious Italian dishes. They use the best ingredients, directly imported from Italy, and make mouthwatering Neapolitan style pies, pastas and cocktails.

Learn more about Amalfi Cucina and Mercato
Another Broken Egg

Breakfast with a little flavor from Cajun Country

Learn more about Another Broken Egg

Atlanta is the city of dining out, so dine out in the best way possible at Aria. 

Learn more about Aria
Crab Cakes from Atlanta Fish Market.
Atlanta Fish Market

No surprises here, it’s fish on the menu, and there’s no mistaking the giant fish sculpture outside this legendary Buckhead eatery, whose building is based on a 1920s Savannah railroad station.

Learn more about Atlanta Fish Market
Thoong Thong from Bangkok Station
Bangkok Station

Authentic Thai food with a sleek train vibe make Bangkok Station a delicious and unique dining experience!

Learn more about Bangkok Station
Duck Birria tacos from Bartaco

bartaco is not a Mexican restaurant. Sure, they serve incredible tacos, fresh creamy guac, excellent elote corn, and magnificent margaritas. But they are inspired by cuisine from the Mediterranean, Asia and other exotic locales around the world.

Learn more about bartaco
Bell Street Burritos

Bell Street Burritos is the perfect stop after you walk the Beltline from Piedmont Park to the Old Fourth Ward.

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This casual-yet-hip Decatur favorite has mastered the art of “Indian Tapas.”

Learn more about Bhojanic
Maine Sea Scallops St. Jacques from Bistro Niko in Buckhead.
Bistro Niko

Bistro Niko brings a fantastic French brasserie experience to Buckhead! Owned and operated by Niko Karatassos of the Buckhead Life Group, the restaurant relies on years of experience with French cooking techniques and flavors, and like any good brasserie, keeping customers happy.

Learn more about Bistro Niko
the Awesome Burger at Black Bear Tavern
Black Bear Tavern

Atlanta has always been a City on the rise, with folks all over the country packing up and heading down to the Empire State of the South. That’s what owner Timmy Phillip did and why his Black Bear Tavern is an oasis for Chicago expats living in Dixie.

Learn more about Black Bear Tavern
Buckhead Diner

A true Atlanta institution serving upscale diner fare that folks cannot get enough of.

Learn more about Buckhead Diner
Buttermilk Kitchen

It doesn’t get more local than Buttermilk Kitchen — owner/chef, Suzanne Vizethan makes her own buttermilk.

Learn more about Buttermilk Kitchen
Cacao Atlanta Chocolate Co.

Delightful and imaginative chocolates made from scratch, bean to bar

Learn more about Cacao Atlanta Chocolate Co.
salads from Cafe at Pharr
Cafe at Pharr

Every great neighborhood deserves a great restaurant-bar where locals can have a great meal with friends, sidle up for a cozy drink or a slice of pizza and catch their favorite team on TV!

Learn more about Cafe at Pharr
The Thai Lunch Box from Chai Yo
Chai Yo Modern Thai

Traditional Thai cuisine in a modern, sexy setting is what you’ll find at Chai Yo. Tucked away in Buckhead, it’s the perfect spot for a work date or a date date.

Learn more about Chai Yo Modern Thai
battered fish tacos from Chido + Padre's
Chido + Padre’s

Bright, fresh, and fun – That’s the Baja Mexican way and Chido + Padre’s is exactly that. Good at any time of day, they offer weekend brunch, lunch and dinner along with signature cocktails made from freshly squeezed juices.

Learn more about Chido + Padre’s
Shellfish Tower from Chops Lobster Bar.
Chops Lobster Bar

This old-school chop house right off of West Paces Ferry has made itself a staple in Atlanta.

Learn more about Chops Lobster Bar

The freshest seafood, prime steak and every game you could want at this upscale sports restaurant.

Learn more about Dantanna’s
steak from Davio's Northern Italian Steakhouse in Phipps Plaza.

Davios has the kind of timeless decor and ambiance you’d expect to find at a high-end steakhouse in any of America’s great dining cities.

Learn more about Davio’s
Del Frisco's Dining Room
Del Frisco’s Grille

Please. Don’t ask us to choose our favorite part about Del Frisco’s Grille. It’s simply not a decision we’re equipped to make.

Learn more about Del Frisco’s Grille
Lasagna Rotolo from Dirty Rascal at The Thompson Buckhead
Dirty Rascal

Can you feel nostalgia, comfort and home in a hotel restaurant? At Dirty Rascal in Buckhead’s Thompson Hotel, you can. That’s because Chef Todd Ginsburg created the whole concept around his history – growing up NE in the tri-state area, where red sauce restaurants abound.

Learn more about Dirty Rascal
Pappardelle from Ecco Buckhead.

Taking the concept from Midtown to Buckhead, Ecco is bringing it’s iconic dishes and decor to another tony Atlanta neighborhood.

Learn more about Ecco
The Kale Salad with Salmon at Flower Child
Flower Child

For a healthy and delicious meal made entirely from scratch, look no further! Flower Child is here to satisfy both your stomach and your soul.

Learn more about Flower Child
Goldberg’s Deli

There are some things that transcend Atlanta’s fabled brunch culture. Beyond the deviled eggs and the skillet scrambles, beyond the 45 minute waits to be seated when all you want is something to much on the go, is something much simpler: bagels.

Learn more about Goldberg’s Deli
Brisket plate from Greater Good BBQ.
Greater Good BBQ

Platters of smoked ribs, potato skins piled high with pimento cheese and pulled pork, and probably the best collard greens you’ve ever had. We’re talking Greater Good BBQ.

Learn more about Greater Good BBQ
Hals on Old Ivy
Hal’s “The Steakhouse”

A wonderful mixture of Gatsby style and southern charm. Welcome to Hal’s!

Learn more about Hal’s “The Steakhouse”
Henri’s Bakery and Deli

Henri Fiscus created a gourmet bakery in downtown Atlanta in 1929 at the corner of 10th and Peachtree Streets. For 90 years, this Atlanta institution has been creating gourmet baked goods, mouth watering sandwiches

Learn more about Henri’s Bakery and Deli
Highland Bakery

Highland Bakery, with locations on the corner of Sampson and Highland in the Old Fourth Ward, and on the corner of 14th and Peachtree, is one of Atlanta’s favorite brunch spots.

Learn more about Highland Bakery
Holeman & Finch Public House

This acclaimed Buckhead gastropub – and its illustrious late-night burger – needs no introduction.

Learn more about Holeman & Finch Public House
Fried Wings and Sauces from Hoots Wings.
Hoots Wings

When you’re wondering what’s for dinner, wings always win. And between their delicious spices and mouthwatering sauces, Hoots can deliver thousands of different flavor combinations for your wing order.

Learn more about Hoots Wings
Ramen from Jinya Ramen bar
Jinya Ramen Bar

At Jinya Ramen Bar, you’ll always walk away with a shirt full of ramen broth and a smile. Start with their small plates, including incredible pork buns and crispy chicken.

Learn more about Jinya Ramen Bar
Kale Me Crazy - Smoothies
Kale Me Crazy

When Roi Shlomo decided to change his eating habits in 2012, he wanted to focus his diet on high quality food without processed ingredients. That desire has turned into Kale Me Crazy, a superfood cafe that supports a healthy lifestyle. With freshly made juices, incredible wraps and bowls, and a catering spread that breaks convention, Kale Me Crazy is bringing a healthy lifestyle to folks around metro Atlanta and the rest of the country.

Learn more about Kale Me Crazy
Gulf shrimp from King and Duke.
King and Duke

When you first walk into King & Duke, you feel like you have stepped into an editorial spread for Garden & Gun. Everything screams ‘this is how man was supposed to eat.’. After lingering at the bar, you’ll immediately be drawn to the roaring fire in the kitchen. And this is truly where the magic happens at King & Duke. With perfectly roasted game and bubbling bone marrow, you’ll want everything you see.

Learn more about King and Duke
KR Steakbar
KR Steakbar

Kevin Rathbun’s fourth Atlanta restaurant is a fine addition to his eponymous Rathbun’s, Kevin Rathbun Steak, and Krog Bar.

Learn more about KR Steakbar
Lamb chops from Kyma

Kyma isn’t a modern Mediterranean seafood tavern. No, Kyma is more than that. It is a modern Mediterranean seafood experience; a celebration of Greek culture and cuisine.

Learn more about Kyma
Local Three

A down-to-earth spot with ambitious food, Local Three opened with splash. With a kitchen the size of two restaurants, they are able to make everything from scratch. This includes butchery

Learn more about Local Three
Longhorn Steakhouse

35 years ago, the first and only Longhorn Steakhouse opened in Atlanta, GA.  Since then, the restaurant has boomed and grown into something nobody could have imagined. Even with its rise in popularity, Longhorn Steakhouse never forgot its Atlanta roots and customer focused culture. Based in the South, the fan base is passionate and loyal and, in return, hospitality is always emphasized.

Learn more about Longhorn Steakhouse
Louisiana Bistreaux

If you’ve ever been to New Orleans, you know it’s a City with its own flavor and spice. But if you can’t make it out there, you can get all the flavor and spice you need at Louisiana Bistreaux.

Learn more about Louisiana Bistreaux
Smoked wings from Lovies BBQ.
Lovie’s BBQ

Looking for smoked comfort 7 days a week? Then you’ll love Lovie’s! A delicious BBQ spot tucked off Piedmont Road in Buckhead (you’ll find it under the Chipotle and Naan Stop), Lovie’s has amazing options whether you’re looking for breakfast, lunch or dinner.

Learn more about Lovie’s BBQ
Maggiano's Chicken Carbonara
Maggiano’s Little Italy

Maggiano’s has been bringing Italy to the Atlanta area for 20 years and they are top on our list.

Learn more about Maggiano’s Little Italy
Marco’s Pizza

Incredible tomato sauce, handmade dough, and fresh ingredients everyday are just a few things that make Marco’s one of the best pizzerias in the business.

Learn more about Marco’s Pizza
Sushi and Sashimi platter from Nakato

Nakato has been serving up some of the best Japanese cuisine in Atlanta since 1972, proving that fine dining can be fun dining. With their extensive selection of traditional hibachi and teppanyaki dishes, Nakato is fit to satisfy your whole party – and all of their cravings. The sushi menu at Nakato is equally impressive, featuring all kinds of rolls and bowls made with the freshest fish and prepared using traditional Japanese techniques.

Learn more about Nakato
Tomahawk steak from NY Prime
New York Prime

Tired of steakhouses that feel a little stuffy? New York Prime is poised to be your new favorite. They have all the fine dining fixtures – top notch service, a brilliant chef and carefully crafted cocktails. But they also look to mix old school with new school by having a great music selection, personable bartenders and by making fun a big factor in everything they do.

Learn more about New York Prime
Piece of Cake

Two best friends, Helen and Melissa, and co-founders of Piece of Cake started this bakery with three original recipes and now have a variety of tasty cakes!

Learn more about Piece of Cake
Ponko Chicken

Where does East meet West in the South? At PONKO chicken! This Japanese inspired fast casual restaurant was a Stone Mountain institution until it took a break for a few years after the 2008 recession.

Learn more about Ponko Chicken
Linguini Frutti di Mare from Pricci.

There is no shortage of remarkable, high-end places to dine in Buckhead. But if you want to impress, Pricci will do just that. Nosh on great Italian and Modern American fare; highlights include the Osso Bucco and Pork chop which are both great dishes to share with a date.

Learn more about Pricci
The Don Diego bowl from Recess.

Recess is Buckhead’s new bowl centric spot with incredible food that will happen to make you feel good, too. That’s because Recess is focused on fresh, veggie forward ingredients and healthy dishes made with serious flavor. Produce is delivered daily and food is prepped every morning – plus service is always given with a smile.

Learn more about Recess
Red Pepper Taqueria

Since 2011, Red Pepper Taqueria has been delivering delicious, fresh Mexican fare daily. Led in the kitchen by the incomparable Chef Mimmo – Red Pepper uses fresh, local ingredients whenever possible, separating them from other Mexican restaurants in the area.

Learn more about Red Pepper Taqueria
Rosati’s Pizza and Sports Pub

This Chicago style sports pub in Sandy Springs has been serving up deep dish pizza, Chicago style hotdogs, and authentic Chicago style beef since 1964 with recipes dating back to the 1890’s.

Learn more about Rosati’s Pizza and Sports Pub
Ruth’s Chris Steakhouse

Born in New Orleans, one of the most incredible food towns in the world, this restaurant now has locations all over the country.

Learn more about Ruth’s Chris Steakhouse
Shake Shack

A cult favorite brings burgers and shakes to Atlanta.

Learn more about Shake Shack
Souper Jenny
Souper Jenny

Buckhead’s cozy Souper Jenny café may switch up its offerings on a daily basis, but one thing you can always count on is food that will satisfy.

Learn more about Souper Jenny
Pork belly with Coca-Cola gastrique from South City Kitchen.
South City Kitchen

In 1993, South City Kitchen opened on Crescent Avenue, a hidden side street in Midtown at the time. Now, 26 years later, SCK is an Atlanta institution, serving Southern classics with a sophisticated spin in four stylish locations.

Learn more about South City Kitchen
Southern Art

Chef Art Smith’s Southern Art celebrates everything that makes our cuisine fabulous; bourbon, fried chicken and pies as far as the eye can see!

Learn more about Southern Art
St. Cecilia

Ford Fry’s latest spot that has turned into the hottest table in Atlanta.

Learn more about St. Cecilia
Queso Fundido available at Superica

Tex-Mex dishes – like the kind you can find in Superica – are their own incredible cuisine, built over generations in Texas and the American Southwest.

Learn more about Superica
Taiwanese Chicken Nuggets from Sweet Hut Bakery and Cafe.
Sweet Hut Bakery

Sweet Hut Bakery and Cafe is an Asian focused bakery with incredible sweet and savory options for every palate. Owned by the same restauranteurs behind Atlanta’s Food Terminal, Sweet Hut makes their Malaysian, Southeast Asian and Japanese inspired menu accessible for folks who have never tried an Asian pastry before.

Learn more about Sweet Hut Bakery
Sweet Potato Cafe food
Sweet Potato Cafe

Upscale barbecue done right in the heart of Buckhead. 521 Kitchen & Que combines complex flavors and classic techniques to create a new twist on traditional southern classics.

Learn more about Sweet Potato Cafe
Pastitsio from Taverna Plaka
Taverna Plaka

Taverna Plaka is a combination of Mediterranean, Italian and Greek cuisine alongside light-hearted entertainment. A Cheshire Bridge gem, be prepared for a party not only in the dining room, but in your tummy as well!

Learn more about Taverna Plaka
Organic Oatmeal pancakes with warm peach compote from The Flying Biscuit Cafe
The Flying Biscuit Cafe

What is it about Southern cooking that makes our breakfasts so much better than anywhere else? The BISCUITS. The Flying Biscuit has been bringing this combination of South and breakfast together since 1993 around Atlanta and has been growing and growing ever since.

Learn more about The Flying Biscuit Cafe
The Iberian Pig - Paella | Photo: Courtesy of Iberian Pig
The Iberian Pig

Edison bulbs, exposed brick walls, and a friendly staff. It’s everything a hip, new restaurant strives to have. The Iberian Pig, located in Decatur, offers this and much more.

Learn more about The Iberian Pig
The Ivy

An old mansion converted into a restaurant & bar is just one of the many awesome things about this Buckhead hot spot.

Learn more about The Ivy
The Palm

Power lunches, your face on the wall and the best Chicken Parm in Atlanta; what’s not to love at The Palm?

Learn more about The Palm
The Southern Gentleman

Chic New-American-meets-Southern restaurant with craft cocktails & locally sourced, seasonal food.

Learn more about The Southern Gentleman
Tin Lizzy’s Cantina

Tin Lizzy’s has taken traditional TexMex and upgraded the terminology to one that evokes more flair.

Learn more about Tin Lizzy’s Cantina

Tomo changed the way we looked at sushi. The beauty of the plates brought out are like works of art on your table. Fish melts on your tongue and it’s impossible to not want more.

Learn more about Tomo
Tuk Tuk Thai Food Loft

Small plates to noodle dishes to perfectly crafted Thai specialties rule the roost. But, don’t overlook the beverages. The Thai Tea is almost too pretty to drink…almost.

Learn more about Tuk Tuk Thai Food Loft
Yebo Ski Haus

In South Africa, the country is so geographically vast, that you can spend a morning in the snow capped mountains and an afternoon at the beach. At South African restauranteur Justin Anthony’s Yebo, you get both experiences in one restaurant.

Learn more about Yebo Ski Haus